DANDELION SALAD WITH WARM BACON DRESSING
Categories Salad Leafy Green Quick & Easy Bacon Summer Gourmet
Yield Makes 6 servings
Number Of Ingredients 6
Steps:
- Cut greens into 1 1/2-inch lengths and transfer to a large bowl.
- Cook bacon in a large heavy skillet until golden and crisp, then transfer to a cutting board, reserving fat in skillet. Finely chop bacon.
- Whisk together shallot, vinegar, salt, and pepper in a small bowl, then whisk in 3 tablespoons hot bacon fat. Toss greens with enough warm dressing to coat and sprinkle with bacon. Serve immediately.
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Green Killer pro
[email protected]This is the best dandelion salad recipe I've ever tried. I'll definitely be making it again soon.
JR Rakie
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it up!
Bhidzo Titi
[email protected]This salad is a great way to get your kids to eat their greens.
nadiira officall
[email protected]I'm not a big fan of dandelion greens, but this recipe changed my mind. The warm bacon dressing really makes all the difference.
Cora Jung
[email protected]This salad is a great way to impress your friends at your next dinner party.
Dawn McKee
[email protected]I'm always looking for new ways to use dandelion greens. This recipe is a great addition to my repertoire.
hassan Ali SM
[email protected]This salad is a great way to use up leftover bacon.
Sithy Fareeda
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Rahimul islam Rony
[email protected]This salad is a great way to get your daily dose of greens. It's also a good source of vitamins and minerals.
Toshua Johnson
[email protected]The dressing was too oily for my liking.
Aadhil Automax
[email protected]I found the recipe to be a bit bland. I added some extra salt and pepper to taste.
AHMAT BIRRE
[email protected]The dandelion greens were a bit too bitter for my taste, but the dressing was delicious.
Landiwe Kheswa
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
David Barreiro
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
yeshewaget getachewe
[email protected]The warm bacon dressing is the star of this dish. It's savory, smoky, and slightly sweet, and it pairs perfectly with the bitter dandelion greens.
Nordin Yamaha
[email protected]I've never had dandelion salad before, but I'm glad I tried this recipe. It was surprisingly delicious and refreshing.
Amirie Coleman
[email protected]This salad is a great way to use up dandelion greens from the garden. The dressing is delicious and really brings out the flavor of the greens.
Rabani Baloch90
[email protected]Absolutely loved the recipe! The dandelion greens were slightly bitter, but the warm bacon dressing balanced it out perfectly. Highly recommended!
Navin Doodnauth
[email protected]This dandelion salad with warm bacon dressing was a delightful surprise! The combination of bitter greens, crispy bacon, and tangy dressing was simply superb.