This is a great easy Danish type Coffee Cake, so versatile :) This week end I used 1 Qt. sliced Strawberries mixed w/1 can Strawberry pie Filling. Also have used Fresh & Fozen Blueberries, 4 c. Blueberries I had picked & froze, mixed with: 1/3 c. Sugar & 3 Tbls. flour- then used as my filling very tasty too :)
Provided by Karen Richards
Categories Cakes
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. Preheat oven @ 350 13X9" baking Pan that has been sprayed w/Pam Unroll 1 pkg Cresent rolls, press seams together onto bottom (only)of Pan Beat: Cream Cheese & 3/4 C. Powdered SUGAR, EGG White, & VANILLA together @ Medium w/Mixer, or until completely mixed together Spread:over Cresent Rolls (in bottom of pan) Cover: Mixture w/PIE FILLING Unroll 2nd tube of CRESENT ROLLS PLACE: onto a piece of WAX PAPER, pressing seams together, form a rectangle (this will be top crust) Place dough side over the PIE FILING & REMOVE WAX PAPER carefully BAKE 30-35 min. or until Lightly Golden Brown COOL @ least 20 min Mix: MILK & remaining 3/4 C. Powdered Sugar beat until well blended, will be a littleTHICK DRIZZLE: over Danish Serve: Cold "Enjoy" & place leftovers in Refrigerator
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mzado mwongozo
[email protected]This is the best coffee cake I've ever had! The streusel topping is amazing. I will definitely be making this again and again.
Salman Ahmed
[email protected]This coffee cake was a huge hit at my party! Everyone loved it. I will definitely be making this again for my next party.
Silent Reaper
[email protected]This cake was easy to make and turned out great! The streusel topping was the perfect touch. I will definitely be making this again.
Aaditya yadav Aaditya yadav
[email protected]This coffee cake was delicious, but it was a little too dense for my taste. I think I would have preferred a lighter, fluffier cake.
Della Kennedy
[email protected]I'm so glad I found this recipe. This Danish coffee cake is now my go-to coffee cake recipe. It's always a hit with my friends and family.
Jagat Thagunna
[email protected]This cake is perfect! It's moist and flavorful, and the streusel topping is amazing. I will definitely be making this again and again.
Darien Manning
[email protected]I had a little trouble getting the cake to rise properly, but it still tasted good. I think I might have overmixed the batter.
Muhammed Saif 09
[email protected]This cake was a little too sweet for my taste, but my kids loved it. They said it was the best cake I've ever made.
Titan Deviper
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best coffee cake he's ever had.
Sean Mcbroom
[email protected]This coffee cake is so delicious! The streusel topping is the perfect finishing touch. I would definitely recommend this recipe to anyone who loves a good coffee cake.
Allyson Blanchfield
[email protected]I'm not much of a baker, but this Danish coffee cake was surprisingly easy to make. The instructions were clear and concise, and I didn't have any trouble finding the ingredients. The cake turned out great, and it was a big hit at my brunch party.
DH Mehedi Mia
[email protected]This Danish coffee cake was a hit with my family! It was moist and flavorful, with a perfect crumb. I loved the streusel topping, which added a nice crunch. I will definitely be making this again.