D'ARABIAN'S ROASTED GARLIC CLOVE CHICKEN THIGHS
This is a family favorite, adapted from Melissa d'Arabian, "Ten Dollar Dinners" on The Food Network. Entered here for ease in menu planning and shopping list.
Provided by KateL
Categories Chicken Thigh & Leg
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- Rinse and pat dry the chicken. Salt and pepper liberally and allow to temper on a cutting board while preparing the garlic.
- In a large ovenproof sauté pan over medium heat, cook the whole garlic cloves in olive oil and butter, stirring occasionally, until lightly golden, about 10 minutes.
- Remove the garlic from the pan and set aside until Step 7.
- Increase the heat to medium-high and brown the chicken skin-side down until the skin is golden and crispy, about 5 minutes.
- Turn the chicken over, sprinkle on herbes de Provence.
- Add the garlic back to the pan and place hot pan in oven. Bake chicken until cooked through, about 25 minutes.
- Once the chicken is done, remove chicken thighs and garlic to a platter.
- Place the pan over medium-high heat and sprinkle the drippings with flour and stir to incorporate.
- Deglaze the pan with the stock and lemon juice. Pour the sauce over the chicken on the platter and serve with bread for sauce-mopping and garlic-spreading.
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Osama Kotb
[email protected]This is the best roasted chicken recipe I've ever tried. The chicken is so moist and flavorful, and the garlic cloves are the perfect touch.
Brandy
[email protected]I'm not a fan of chicken thighs, but I made this recipe with chicken breasts and it turned out great!
Derrick Thomas
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love how the garlic cloves roast and caramelize in the oven.
Kati Chase
[email protected]I would give this recipe 5 stars if the chicken wasn't so dry. I think I'll try brining the chicken next time.
Adetunji Yusuf
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always juicy and flavorful, and the garlic cloves are the perfect addition.
md moron
[email protected]I'm not a big fan of garlic, but I still enjoyed this dish. The chicken was cooked perfectly and the sauce was delicious.
Mf 10
[email protected]This is my new favorite chicken recipe! The chicken is so juicy and tender, and the garlic cloves add a wonderful flavor.
Landon Sweet
[email protected]I followed the recipe exactly, but the chicken didn't come out as flavorful as I expected. I think I'll add some more garlic next time.
eddie atamba
[email protected]The chicken was a bit dry for my taste, but the garlic cloves were delicious.
Vilson Ribeiro Da silva
[email protected]I made this recipe for a dinner party last night and it was a huge success! Everyone loved the chicken and garlic cloves.
Md Akibur
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Beatrix R
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The chicken turned out great!
Ala Aldeen
[email protected]This roasted garlic clove chicken thighs recipe is a winner! The chicken was juicy and flavorful, and the garlic cloves added a delicious savory touch. I will definitely be making this dish again.