DARK GERMAN CHOCOLATE CAKE
Dark German chocolate cake to die for.
Provided by keklang
Categories Desserts Cakes Sheet Cake Recipes
Time 1h40m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line the bottom and sides of a deep 14x17-inch baking sheet with parchment or waxed paper.
- Sift sugar, flour, 1 cup plus 2 tablespoons cocoa powder, baking soda, baking powder, and salt together in a large bowl. Transfer to a stand mixer fitted with a whisk attachment; whisk dry ingredients together on low.
- Whisk milk, vegetable oil, eggs, and vanilla extract together in a separate medium bowl. Add to the flour mixture and mix at low speed until well incorporated, about 5 minutes. Gradually add hot water while mixer is on low speed until just combined. Pour batter into the prepared baking sheet.
- Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, 25 to 30 minutes. Let cake cool in the pan for about 1 hour.
Nutrition Facts : Calories 473.4 calories, Carbohydrate 78.1 g, Cholesterol 48.9 mg, Fat 16.9 g, Fiber 3.5 g, Protein 7.1 g, SaturatedFat 3.6 g, Sodium 554.5 mg, Sugar 51.8 g
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Gershon Mensah
[email protected]This cake is perfect for any occasion.
Ernest Smith
[email protected]I made this cake for a party and it was a huge hit.
Rickson Faliu
[email protected]This was my first time making a German chocolate cake and it turned out great!
Khizar Zakarehman
[email protected]This cake is so moist and flavorful. The frosting is the perfect complement.
Azan Junejo
[email protected]I've made this cake several times now and it's always a success. It's a great recipe for a chocolate lover.
Dice Flawless
[email protected]This cake is perfect for any occasion. It's easy to make and it's always a crowd-pleaser.
Jamie Michelle
[email protected]I made this cake for a party and it was a huge hit. Everyone loved it!
Material Shadow
[email protected]This was my first time making a German chocolate cake and it turned out great! The cake was moist and chocolatey, and the frosting was rich and creamy. I will definitely be making it again.
Sima Begum
[email protected]This cake is moist and flavorful, and the frosting is the perfect complement. I highly recommend it!
MD DJ
[email protected]I've made this cake several times now and it's always a success. It's a great recipe for a chocolate lover.
Nabawanuka Jovitor
[email protected]This cake is so easy to make and it's always a hit with my family and friends. It's the perfect dessert for any occasion.
Arieta Sumo
[email protected]I made this cake for my husband's birthday and he loved it! It was moist and chocolatey, and the frosting was rich and creamy. It was a perfect birthday cake.
Lisa Julie
[email protected]This was my first time making this cake and it turned out great! The instructions were easy to follow and the cake was delicious. I will definitely be making it again.
Zameerali Baloch
[email protected]This cake is amazing! It's so moist and flavorful, and the frosting is the perfect complement. I've made it several times now and it's always a hit.
saeed khanx
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's moist and chocolatey, and the frosting is to die for. I highly recommend it!
Bikram Khanal
[email protected]This cake was absolutely delicious! I made it for a party and it was a huge hit. The chocolate flavor was rich and decadent, and the frosting was the perfect balance of sweetness and tanginess. I would definitely recommend this recipe to anyone looki