DATE FILLED OATMEAL BARS
Make and share this Date Filled Oatmeal Bars recipe from Food.com.
Provided by Nell Majeran
Categories Bar Cookie
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Mix shortening, butter and brown sugar together until light and fluffy.
- Sift together flour, baking soda and salt.
- Mix oats into flour mixture.
- Mix oat mixture into shortening mixture until crumbly.
- Put half of the oat mixture in a 9" x 13" greased and floured pan and press and flatten in pan.
- Date filling:.
- Place dates, sugar and water in medium saucepan over low heat, stirring constantly until thickened - about 10 minutes. Let cool.
- Spread date filling onto oat crust.
- Cover with remaining crumb mixture, press lightly.
- Bake at 400 degrees for 30 minutes.
- Let cool and cut into bars.
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Kimberly Duncan
[email protected]Not bad!
Mexican Bandito
[email protected]I thought these bars were just okay. They were a bit too dry for my taste and the dates were not as sweet as I had expected. I might try making them again with a different type of dates, but overall I was not very a fan.
YouTube Lover
[email protected]These bars were easy to make and very yummy! I used a different type of dates (Deglet Noor) and they turned out great. The bars were not too sweet and had a nice texture. I will definitely make these again.
Sami ul Haq
[email protected]These oatmeal bars were delicious! I made them for a pot luck and they were gone in no time. The dates added a lovely sweetness and the oatmeal made them nice and hearty. I would definitely recommend this recipe to anyone looking for a healthy and fl
Royce Fry
[email protected]I tried this recipe last weekend and it was a hit with my family! The bars were moist and flavorful, with the perfect balance of sweetness from the dates and crunch from the oatmeal. I especially loved the addition of the walnuts, which added a nice