DATE TEA BREAD
i love dates, and i like breads, is perfect with a cup a coffe
Provided by maria shelton
Categories Breakfast
Time 1h35m
Number Of Ingredients 8
Steps:
- 1. cut dates in small pieces into medium-size bowl,pour boilling water over.Stir in sugar and butter until butter melts,cool.Stier in beaten egg.
- 2. Sift flour,soda,and salt onto wax paper,stier into date mixture just until blended.pour into greased loaft pan.let stand 15 min.
- 3. Bake in moederate oven[350f 1 hour and 10 min,or until wooden pick inserted deep into loft comes out clean, cool in pan 5 min,turn out on wire rack,cool completely.
- 4. wrap in wax paper, foil,or trasparent wrap,store at least 1 day before slicing.
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AKIF JAVED OFFICIAL
[email protected]I've made this bread several times now, and it's always a hit with my family and friends. The bread is moist and flavorful, and the dates add a lovely sweetness. I would definitely recommend this recipe.
Idont Exhist
[email protected]This bread is delicious! I love the moist texture and the sweet flavor of the dates. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make tea bread.
John Ibukun
[email protected]I'm not a huge fan of dates, but I loved this bread! The tea and spices balanced out the sweetness of the dates perfectly. I will definitely be making this again.
Rahima Begum
[email protected]This is the best date tea bread I've ever had! The texture is perfect, and the flavor is amazing. I will definitely be making this again and again.
Asad Hasnain
[email protected]I made this bread for a potluck, and it was a huge success! Everyone loved it. The bread is moist and flavorful, and the dates add a nice touch of sweetness. I would definitely recommend this recipe.
Chimezie Bona
[email protected]This bread is so good! I love the combination of dates and tea. It's the perfect treat to enjoy with a cup of tea or coffee.
jafrizza
[email protected]I've made this bread several times now, and it's always a hit. The bread is moist and flavorful, and the dates add a lovely sweetness. I would definitely recommend this recipe.
Mac Hunter
[email protected]This is a great recipe for beginner bakers. It's easy to follow, and the bread turns out delicious. I would definitely recommend this recipe to anyone looking for a simple and tasty tea bread.
MD ShaWon Vai
[email protected]I'm not usually a fan of tea bread, but this recipe changed my mind. The bread is moist and flavorful, and the dates add a nice sweetness. I will definitely be making this again.
Lawasso Johnson
[email protected]This bread is delicious! I love the combination of dates, tea, and spices. It's the perfect treat to enjoy with a cup of tea or coffee.
Tynesh Williams
[email protected]I was looking for a new tea bread recipe, and this one caught my eye. I'm so glad I tried it! The bread is moist and flavorful, and the dates add a lovely sweetness. I will definitely be making this again.
M Gamer 1230
[email protected]This is the best date tea bread I've ever had! The texture is perfect, and the flavor is amazing. I will definitely be making this again and again.
Claire Troha
[email protected]I made this bread for a bake sale, and it was a huge success! Everyone loved it. The bread is moist and flavorful, and the dates add a nice touch of sweetness. I would definitely recommend this recipe.
Trust Gee
[email protected]This bread is so moist and flavorful! The dates add a lovely sweetness, and the tea gives it a unique flavor. I will definitely be making this again.
sharon dialin
[email protected]I've made this date tea bread several times now, and it's always a hit. The combination of dates, tea, and spices is simply divine. I love serving it with a cup of hot tea on a cold afternoon.
misty gibbs
[email protected]I was pleasantly surprised by how easy this date tea bread was to make. It's a great recipe for beginner bakers. The bread turned out delicious, with a moist crumb and a sweet, nutty flavor. I would highly recommend this recipe to anyone looking for
Assem Khan
[email protected]This date tea bread is a delightful treat! The texture is moist and flavorful, and the dates add a lovely sweetness. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.