DAWN'S SALMON MOUSSE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Dawn's Salmon Mousse image

My friend Dawn made this dish for her daughters baby shower many years ago, and it was so good I begged her for the recipe... It is DELICIOUS on crackers, but it would be good on baquettes, and pita or bagel chips too. All I can say is YUMMMMMMMMmmmy! Cooking time means chill time too.

Provided by Lindas Busy Kitchen

Categories     Spreads

Time 12m

Yield 10-12 serving(s)

Number Of Ingredients 10

1 (1/4 ounce) envelope unflavored gelatin
2 tablespoons onions, diced
2 tablespoons lemon juice
1/2 cup boiling water
1/2 cup mayonnaise
1 teaspoon dried dill weed
1/2 teaspoon salt
1/4 teaspoon white pepper
1 (14 3/4 ounce) can red salmon, everything in the can
1/2 cup heavy cream

Steps:

  • Mix gelatin, onion, lemon juice, and boiling water in a blender, on high speed, for 30 secs.
  • Turn off, then add mayonnaise, dill, salt, pepper and salmon. Mix again on high speed.
  • Remove cover, and slowly add cream. Mix again.
  • Oil a mold. Pour mixture into mold, and chill for at least 2 hours.
  • Serve with crackers.

Nutrition Facts : Calories 161.5, Fat 11.9, SaturatedFat 3.9, Cholesterol 45.3, Sodium 225.9, Carbohydrate 3.7, Fiber 0.1, Sugar 0.9, Protein 9.9

Nkhensani Nyalungu
[email protected]

This mousse is delicious! I love the combination of salmon and cream cheese. It's the perfect appetizer for any occasion.


Noor nisa
[email protected]

This is my go-to recipe for salmon mousse. It's always a crowd-pleaser and it's so easy to make. I highly recommend it.


Orshi Noor
[email protected]

I made this salmon mousse for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.


ExRado RadFella
[email protected]

This mousse is the perfect party appetizer. It's light and airy, with a delicate salmon flavor. I always get rave reviews when I serve it.


Ianis Donescu
[email protected]

I love this salmon mousse! It's so easy to make and it's always a hit with my guests. I highly recommend it.


Bathabile Mthethwa
[email protected]

This recipe is a keeper! The salmon mousse is easy to make and it's absolutely delicious. I served it with crackers and it was the perfect appetizer.


mamulishias mamulishias
[email protected]

I'm not a huge fan of salmon, but I thought I'd give this recipe a try. I'm so glad I did! The mousse is light and flavorful, and the smoked salmon adds a nice touch. I'll definitely be making this again.


Nicole Swisher
[email protected]

This mousse is so delicious and elegant. I made it for a brunch party and it was a huge hit. Everyone loved it!


Bridge Tshabalala
[email protected]

I've made this salmon mousse several times now and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.


Diwas Bhandari
[email protected]

This recipe is so easy to follow and the results are amazing! The mousse is light and fluffy, with a delicate salmon flavor. I highly recommend it.


kaytlyn kind
[email protected]

Just made this salmon mousse and it turned out perfect! I used smoked salmon instead of fresh and it added a lovely smoky flavor. Will definitely be making this again.


BD SHUVO VAI
[email protected]

This salmon mousse recipe is a winner! It's easy to make and absolutely delicious. I served it as an appetizer for a dinner party and it was a hit. I'll definitely be making it again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #seafood     #easy     #beginner-cook     #dinner-party     #holiday-event     #spreads     #salmon     #fish     #dietary     #saltwater-fish