DEEP-DISH PIZZA DOUGH

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Deep-Dish Pizza Dough image

Butter is a must for Chicago-style deep-dish pizza dough. Use it as the base for Vegetable Lovers' Deep-Dish Pizza, and the skillet variation for Skillet Pizza Diavola.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes     Bread Recipes

Time 15m

Yield Makes enough for 1 pizza

Number Of Ingredients 6

3/4 cup warm water (110 degrees)
1/2 teaspoon active dry yeast (not rapid-rise)
2 cups unbleached all-purpose flour, plus more for dusting
1 1/2 teaspoons kosher salt
2 teaspoons sugar
3 tablespoons unsalted butter, melted, plus more for bowl

Steps:

  • Combine water and yeast in a bowl; let stand until foamy, about 5 minutes. Add flour, salt, sugar, and butter, stirring until a ragged dough forms. Transfer to a lightly floured work surface and knead with floured hands until elastic and tacky but no longer sticky, about 5 minutes. Transfer to a medium bowl brushed with oil, turning dough to evenly coat. Cover with plastic wrap and let stand in a warm, draft-free place until doubled in volume, 1 1/2 to 2 1/2 hours; or refrigerate until doubled in volume, at least 12 hours and up to 3 days (return to room temperature before using, 1 to 2 hours).

Nusaiba Parves
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This recipe is a must-try for any pizza lover. The dough is easy to make and the pizza always turns out great.


Arhdjoa Xeny
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I'm not a fan of deep-dish pizza, but I decided to give this recipe a try. I was pleasantly surprised! The dough was light and fluffy, and the sauce was delicious.


Doris Sibisi
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I followed the recipe exactly and the dough turned out perfect. I will definitely be making this again.


Mijan Khan
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This dough is a bit tricky to work with, but it's worth the effort. The pizza turned out amazing!


KING DRACULA
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I'm not a huge fan of deep-dish pizza, but this recipe changed my mind. The dough was delicious and the sauce was flavorful.


John Marineau
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This recipe is a keeper! I've made it several times and it's always perfect.


Charles Cordell
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Best deep-dish pizza dough ever!


LeBron Burton
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This is my go-to deep-dish pizza dough recipe. It's always a crowd pleaser and I love that I can make it ahead of time.


Kelly Curry
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I love this recipe! The dough is easy to make and the pizza always turns out great. I've even started experimenting with different toppings and sauces.


shakir gujjar
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This dough is amazing! It's so easy to work with and it bakes up perfectly. I've made this recipe several times and it's always a hit with my family and friends.


Asifasifasif134 Asifasifasif134
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I was skeptical about trying this recipe because I'm not a big fan of deep-dish pizza. But I was pleasantly surprised! The dough was light and fluffy, and the sauce was flavorful. I will definitely be making this again.


Md Emon Fun Video
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This deep-dish pizza dough recipe was a game changer! The dough was easy to work with and had a perfect crispy crust. I've tried many deep-dish pizza dough recipes before, but this one is definitely my favorite.