DEEP FRIED BACON WRAPPED OYSTERS
Number Of Ingredients 16
Steps:
- 1. Shell oysters. Mince ginger root then combine with soy sauce andsherry. Add to oysters and let stand 15 minutes, turning occasionally.Drain, discarding marinade.2. Meanwhile crush nutmeats almost to a powder. Cut each bacon stripcrosswise in 4 sections. Sliver smoked ham. Cut scallion stalks in 1/2-inchsections.3. Dip each oyster in crushed nutmeats then top with a few ham slivers anda piece of scallion. Wrap oysters in bacon sections.4. Beat egg lightly and blend to a batter with flour, salt and pepper. Dipwrapped oysters in batter to coat.5. Meanwhile heat oil. Add oysters, a few at a time, and deep-fry untilcrisp and golden. Drain on paper toweling.6. Arrange on a bed of shredded lettuce. Garnish with lemon wedges andChinese parsley. VARIATION: For the smoked ham, substitute Chinese sausage
Nutrition Facts : Nutritional Facts Serves
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Maggie Van Der Linde
[email protected]These bacon-wrapped oysters are a delicious and easy appetizer. I love serving them at parties because they're always a crowd-pleaser. The oysters are cooked perfectly and the bacon adds a nice crispy touch. I highly recommend this recipe.
Ritah Tendo
[email protected]I've made this dish several times and it's always a hit. The oysters are cooked perfectly and the bacon adds a nice smoky flavor. I highly recommend this recipe.
Liz Martinez
[email protected]These oysters were delicious! I made them for my family and they loved them. They were the perfect appetizer for our seafood dinner.
Seth Nii Seth Okantey
[email protected]I tried this recipe and it was a disaster. The oysters were overcooked and the bacon was burnt. I would not recommend this recipe.
Holly Cross
[email protected]I was a bit disappointed with this recipe. The oysters were a bit bland and the bacon didn't add much flavor. I think I would have preferred to use a different sauce.
Jon Singleton
[email protected]These oysters were good, but not great. The bacon was a bit too crispy for my taste and the oysters were a bit overcooked.
Jiya Samiya
[email protected]These bacon-wrapped oysters are a delicious and easy appetizer. I love serving them at parties because they're always a crowd-pleaser. The oysters are cooked perfectly and the bacon adds a nice crispy touch. I highly recommend this recipe.
Charles Barbee
[email protected]I've made this dish several times and it's always a hit. The oysters are cooked perfectly and the bacon adds a nice smoky flavor. I highly recommend this recipe.
Cassidy
[email protected]These oysters were amazing! I made them for a party and everyone loved them. They were the perfect appetizer.
Ezekiel Tweneboah Kodua
[email protected]I tried this recipe and the oysters were not cooked evenly. Some were overcooked and some were undercooked. I would not recommend this recipe.
Oppku Amoako
[email protected]I was disappointed with this recipe. The oysters were overcooked and the bacon was soggy. I won't be making this dish again.
Devin Booker
[email protected]These oysters were a bit too greasy for my taste. I think I would have preferred to bake them instead of frying them.
Neil Collins
[email protected]I followed the recipe exactly and the oysters turned out great! They were crispy on the outside and tender and juicy on the inside. I highly recommend this recipe.
Lexie Steckling
[email protected]I made these bacon-wrapped oysters for my family and they loved them! They were so easy to make and they tasted amazing. I will definitely be making them again.
Natasha Amar-Ojok
[email protected]These oysters were delicious! The bacon was crispy and the oysters were cooked perfectly. I served them with a side of lemon wedges and tartar sauce.
Its Light
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of oysters, but I'm so glad I did! The bacon-wrapped oysters were amazing. The bacon was crispy and the oysters were tender and juicy. I will definitely be making this dish again.
mdrifat vai
[email protected]I've made this dish several times and it's always a crowd-pleaser. The oysters are cooked perfectly and the bacon adds a nice smoky flavor.
Pk Redoy
[email protected]These bacon-wrapped oysters were a hit at my party! They were easy to make and tasted delicious.