DEEP FRIED TOFU WITH ASIAN PLUM SAUCE OR THAI PEANUT SAUCE
This is a crunchy, healthy, no meat appetizer. You can serve with the sauces I have posted or your favorite store bought!
Provided by Rita1652
Categories Lunch/Snacks
Time 20m
Yield 24 appetizers
Number Of Ingredients 11
Steps:
- Mix together sesame seeds, sugar, cornstarch & flour.
- Roll tofu in sesame mixture till well coated.
- Heat oil in skillet till hot.
- Fry squares till well browned.
- Drain on paper towels & set aside.
- Arrange on a platter & serve warm with the sauce.
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Kerry Goodwin
goodwin.kerry@yahoo.comThis was my first time making fried tofu and it turned out great! The recipe was easy to follow and the tofu was cooked perfectly. The plum sauce was also very good.
Tadebeel
tadebeel66@yahoo.comI've made this recipe several times and it's always a hit. The tofu is so crispy and the sauce is so flavorful. I especially love the plum sauce. It's the perfect balance of sweet and sour.
Mikayla Kuster
mikayla_k99@gmail.comThis was a great recipe! The tofu was crispy on the outside and soft on the inside, and the plum sauce was the perfect complement. I will definitely be making this again.
Anosh Ch
canosh100@hotmail.comI'm not a big fan of tofu, but this recipe changed my mind. The tofu was so crispy and the plum sauce was so flavorful. I will definitely be making this again.
Hesse freeman
freeman.h48@hotmail.comThis was my first time making fried tofu and it turned out great! The recipe was easy to follow and the tofu was cooked perfectly. The plum sauce was also very good.
Rana Azam
r_azam63@gmail.comI've made this recipe several times and it's always a hit. The tofu is so crispy and the sauce is so flavorful. I especially love the plum sauce. It's the perfect balance of sweet and sour.
It's Shazy
shazy@yahoo.comThis was a great recipe! The tofu was crispy on the outside and soft on the inside, and the plum sauce was the perfect complement. I will definitely be making this again.
YUSUF VICTORY
victory@hotmail.comI'm not a big fan of tofu, but this recipe changed my mind. The tofu was so crispy and the plum sauce was so flavorful. I will definitely be making this again.
Seer Joel
seer_joel74@hotmail.comThis was my first time making fried tofu and it turned out great! The recipe was easy to follow and the tofu was cooked perfectly. The plum sauce was also very good.
Gaming Zone 11
1g@gmail.comI've made this recipe several times and it's always a hit. The tofu is so crispy and the sauce is so flavorful. I especially love the plum sauce. It's the perfect balance of sweet and sour.
J Walker
w20@yahoo.comThis was delicious! I made it for my family and they loved it. The tofu was crispy on the outside and soft on the inside, and the plum sauce was the perfect complement. I will definitely be making this again.