DEEP FRIED TOFU WITH ASIAN PLUM SAUCE OR THAI PEANUT SAUCE
This is a crunchy, healthy, no meat appetizer. You can serve with the sauces I have posted or your favorite store bought!
Provided by Rita1652
Categories Lunch/Snacks
Time 20m
Yield 24 appetizers
Number Of Ingredients 11
Steps:
- Mix together sesame seeds, sugar, cornstarch & flour.
- Roll tofu in sesame mixture till well coated.
- Heat oil in skillet till hot.
- Fry squares till well browned.
- Drain on paper towels & set aside.
- Arrange on a platter & serve warm with the sauce.
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Kerry Goodwin
[email protected]This was my first time making fried tofu and it turned out great! The recipe was easy to follow and the tofu was cooked perfectly. The plum sauce was also very good.
Tadebeel
[email protected]I've made this recipe several times and it's always a hit. The tofu is so crispy and the sauce is so flavorful. I especially love the plum sauce. It's the perfect balance of sweet and sour.
Mikayla Kuster
[email protected]This was a great recipe! The tofu was crispy on the outside and soft on the inside, and the plum sauce was the perfect complement. I will definitely be making this again.
Anosh Ch
[email protected]I'm not a big fan of tofu, but this recipe changed my mind. The tofu was so crispy and the plum sauce was so flavorful. I will definitely be making this again.
Hesse freeman
[email protected]This was my first time making fried tofu and it turned out great! The recipe was easy to follow and the tofu was cooked perfectly. The plum sauce was also very good.
Rana Azam
[email protected]I've made this recipe several times and it's always a hit. The tofu is so crispy and the sauce is so flavorful. I especially love the plum sauce. It's the perfect balance of sweet and sour.
It's Shazy
[email protected]This was a great recipe! The tofu was crispy on the outside and soft on the inside, and the plum sauce was the perfect complement. I will definitely be making this again.
YUSUF VICTORY
[email protected]I'm not a big fan of tofu, but this recipe changed my mind. The tofu was so crispy and the plum sauce was so flavorful. I will definitely be making this again.
Seer Joel
[email protected]This was my first time making fried tofu and it turned out great! The recipe was easy to follow and the tofu was cooked perfectly. The plum sauce was also very good.
Gaming Zone 11
[email protected]I've made this recipe several times and it's always a hit. The tofu is so crispy and the sauce is so flavorful. I especially love the plum sauce. It's the perfect balance of sweet and sour.
J Walker
[email protected]This was delicious! I made it for my family and they loved it. The tofu was crispy on the outside and soft on the inside, and the plum sauce was the perfect complement. I will definitely be making this again.