DEEP FRIED TRIPE
Similar to deep fried calamari, crispy strips of tripe make an unusual, but delicious appetizer.
Provided by Chef Prentice
Categories Appetizers and Snacks Meat and Poultry Beef
Time 2h15m
Yield 10
Number Of Ingredients 9
Steps:
- Place the tripe into a large pot, and cover with a lot of water. Bring to a boil over high heat; reduce heat to medium-low, cover, and simmer 1 1/2 hours. Drain, then rinse well with cold water. Drain in a colander, squeezing out the excess water.
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Beat together the egg, barbeque sauce, and milk in a mixing bowl. Stir in the flour, and mix until no dry lumps remain. Season with garlic powder, pepper, and Italian seasoning.
- Dip the pieces of tripe into the egg batter, and allow the excess to drip off. Deep fry the tripe in the hot oil until golden brown, about 2 minutes. Allow the tripe to drain on a paper towel-lined plate before serving.
Nutrition Facts : Calories 361.9 calories, Carbohydrate 24.8 g, Cholesterol 155.1 mg, Fat 22.6 g, Fiber 1.1 g, Protein 14.6 g, SaturatedFat 4.1 g, Sodium 115.8 mg, Sugar 2.9 g
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June
[email protected]This deep-fried tripe recipe is a must-try for anyone who loves crispy, flavorful food. The tripe is cooked to perfection, and the breading is crispy and seasoned just right. The honey mustard sauce is the perfect complement. I highly recommend this
Yasser Sehsah
[email protected]I love this deep-fried tripe recipe! The tripe is so tender and juicy, and the breading is crispy and flavorful. The honey mustard sauce is also amazing. I highly recommend this recipe!
Gloria Gutierrez
[email protected]This deep-fried tripe recipe is a game-changer! The tripe is crispy and flavorful, and the honey mustard sauce is the perfect complement. I've made it several times now, and it's always a hit with my family and friends.
Shahid Ishaq
[email protected]The best deep-fried tripe recipe I've ever tried. The tripe is so tender and juicy, and the breading is crispy and flavorful. The honey mustard sauce is the perfect finishing touch. I highly recommend this recipe!
Mispah afi Atsu
[email protected]This deep-fried tripe recipe is easy to follow and produces delicious results. The tripe is crispy on the outside and tender on the inside. The honey mustard sauce is a perfect complement. I would definitely recommend this recipe to anyone looking fo
Victoria Mueller
[email protected]I'm not usually a fan of tripe, but this recipe changed my mind. The tripe is cooked perfectly, and the breading is crispy and flavorful. The honey mustard sauce is also amazing. I will definitely be making this again!
Donna Montgomery
[email protected]This deep-fried tripe recipe is a must-try for anyone who loves crispy, flavorful food. The tripe is cooked to perfection, and the breading is crispy and seasoned just right. The honey mustard sauce is the perfect complement. I highly recommend this
cindee marietta
[email protected]This deep-fried tripe recipe is a great way to use up leftover tripe. The tripe is cooked perfectly, and the breading is crispy and flavorful. The honey mustard sauce is also delicious. I would definitely recommend this recipe to anyone looking for a
Khan Afaki
[email protected]I've made this deep-fried tripe recipe several times now, and it's always a hit. The tripe is crispy on the outside and tender on the inside. The honey mustard sauce is also amazing. I highly recommend this recipe!
Diddy Hancock
[email protected]This deep-fried tripe recipe is easy to follow and produces delicious results. The tripe is crispy on the outside and tender on the inside. The honey mustard sauce is a perfect complement. I would definitely recommend this recipe to anyone looking fo
Mahdi Saleh
[email protected]I'm not usually a fan of tripe, but this recipe changed my mind. The tripe is cooked perfectly, and the breading is crispy and flavorful. The honey mustard sauce is also amazing. I will definitely be making this again!
Jimmy EDDY
[email protected]This deep-fried tripe recipe is a must-try for anyone who loves crispy, flavorful food. The tripe is cooked to perfection, and the breading is seasoned just right. The honey mustard sauce is the perfect complement. I highly recommend this recipe!
MD GIYASDDUIN
[email protected]I love this recipe! The tripe is so tender and flavorful, and the breading is crispy and delicious. The honey mustard sauce is the perfect finishing touch. I've made this recipe several times now, and it's always a hit.
Daihatsu Trevis
[email protected]This is the best deep-fried tripe recipe I've ever tried. The tripe is cooked to perfection, and the breading is crispy and flavorful. The honey mustard sauce is also amazing. I will definitely be making this again and again!
RAMZAN LALA
[email protected]I've been making this deep-fried tripe recipe for years, and it never disappoints. It's always a hit at parties and potlucks. The key is to use fresh, high-quality tripe and to marinate it for at least 24 hours. The longer you marinate it, the more f
Abdullah Amir
[email protected]This recipe is a lifesaver for busy weeknights. It's quick, easy, and absolutely delicious. The tripe cooks up perfectly in the air fryer, and the result is crispy and flavorful. My whole family loves it.
Saim Sami
[email protected]I was hesitant to try deep-fried tripe at first, but I'm so glad I did. It's crispy, flavorful, and surprisingly light. The honey mustard sauce is the perfect complement. Will definitely make this again!
Declan Smyth
[email protected]I've tried many tripe recipes, but this one takes the cake. The secret is in the marinade. It infuses the tripe with so much flavor that even my picky eaters loved it. Definitely a keeper!
Levi Emeka
[email protected]This deep-fried tripe recipe is a game-changer! Who knew something so simple could taste so amazing? Crispy on the outside, tender on the inside, and bursting with flavor. My family devoured it in minutes. Highly recommend!