DELI-STYLE COLE SLAW
A variation of a BBQ mainstay. A basic creamy cole slaw with the addition of dill pickles, a touch of mustard, and caraway seeds. Adapted from Cook's Country.
Provided by threeovens
Categories Greens
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Toss cabbage, onion, carrot (if using) and salt in a colander set over a bowl; let stand until wilted, about an hour.
- Rinse cabbage mixture with cold water and dry thoroughly.
- Whisk together mayonnaise, sour cream, vinegar, sugar, pepper, pickles, mustard and caraway seeds.
- Stir in cabbage and refrigerate until serving, at least 2 hours.
- Can be stored for 2 days.
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Akmal Afiq
[email protected]I love the simplicity of this recipe. It's easy to make and it's always a crowd-pleaser. I highly recommend this recipe.
Razon Ahmmed
[email protected]This coleslaw is a great way to use up leftover cabbage. I always have some on hand and it's a great way to add some extra flavor to a meal.
Joseph Wyatt jr
[email protected]I'm always looking for new coleslaw recipes to try, and this one definitely didn't disappoint. The dressing is so flavorful and the cabbage and carrots are nice and crisp. I will definitely be making this again.
arohi shati
[email protected]This coleslaw is the perfect side dish for grilled chicken or fish. It's also great on top of tacos or sandwiches. I love the versatility of this recipe.
Donna Delauder
[email protected]I love that this coleslaw is made with Greek yogurt. It gives it a nice tangy flavor and makes it a bit healthier. I also like to add some chopped bacon or shredded chicken to mine for a little extra flavor.
Sbu Den
[email protected]This coleslaw is a great make-ahead dish. I made it the night before a party and it was even better the next day. The flavors had time to meld together and it was so creamy and delicious.
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[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind. It's so light and refreshing, and the dressing is delicious. I'll definitely be making this again.
Shahd Farid
[email protected]This is the best coleslaw I've ever had! The dressing is so good, and the cabbage and carrots are nice and crisp. I will definitely be making this again.
Md Shahinkhan
[email protected]I made this coleslaw for a picnic last weekend and it was a huge hit! Everyone loved the creamy dressing and the fresh cabbage and carrots. It's definitely a keeper recipe.
mr bon
[email protected]This deli-style cole slaw is the perfect side dish for any summer gathering. It's light, refreshing, and packed with flavor. I love the combination of the sweet and tangy dressing with the crunchy cabbage and carrots.