We love this warm, creamy, cheesy dip year round. Always the first to go at our football parties. You can adjust the level of heat by adjusting the amount of jalapeno you use. We're fine at 2 tablespoons. But, if you're daring and like it devilishly hot, you may go up to 4 tablespoons, but have some Margaritas ready!
Provided by Family Favorites
Categories Cheese Appetizers
Time 45m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 400 degrees. In a 10" skillet, cook onion in oil until tender. Add 2/3 of the chopped tomatoes and all of the jalapeno peppers; cook 2 minutes more. Transfer mixture to large bowl. Stir in spinach, 2 cups Monterey Jack cheese, cream cheese, half and half, olives, vinegar, salt and pepper. Mix well.
- 2. Spoon into a 1 1/2-2 qt. baking dish. Bake about 35 minutes or until hot and bubbly. Top with remaining Monterey Jack cheese, chopped fresh tomato and freshly chopped cilantro or parsley.
- 3. Serve with tortilla chips and/or fresh veggies to dip. (I like to serve a platter with red, yellow, orange and green peppers along with tortilla chips.)
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GIFT MOYO
[email protected]This dip is a must-try for any fan of Mexican food.
Adeel Mir
[email protected]I made this dip for my friends and they all asked for the recipe.
Gg Hhgyyy
[email protected]This dip is so flavorful. I love the hint of spice.
Mfm Mirshaell mm n
[email protected]I've tried several baked Mexican spinach fiesta dip recipes and this one is by far the best.
Jawad Arshad
[email protected]This dip is a great way to get your kids to eat their vegetables.
DeJuan Davis
[email protected]I love that this dip can be made with fresh or frozen spinach.
Aayush Xetrry
[email protected]This dip is perfect for any occasion. I've made it for parties, potlucks, and even just for a snack.
Upendra kumar shah
[email protected]I made this dip for my kids and they devoured it. They loved the cheesy, spinachy goodness.
Usama Ansari
[email protected]This dip is so creamy and cheesy. It's the perfect comfort food.
Gonzalez Edwin
[email protected]I made this dip for my Super Bowl party and it was a huge success. Everyone loved it!
Johnnette Thompson
[email protected]This dip is delicious! I love the combination of flavors.
Yamuna Baral
[email protected]I've made this dip several times and it's always a hit. I love that it can be made ahead of time, which makes it perfect for parties.
Sandra Rueda
[email protected]This dip is so easy to make and it's always a crowd-pleaser.
Anissa Payne
[email protected]I made this dip for my family and they loved it! It was a great way to use up some leftover spinach.
Tana Kuro
[email protected]This baked Mexican spinach fiesta dip was a hit at my party! It was creamy, cheesy, and had the perfect amount of spice. I will definitely be making this again.