DELICIOUS & CREAMY FRENCH DRESSING
This dressing is quick and so easy to make, that after making this a few times, you won't need to look at the recipe! It doesn't resemble the traditional red-orange colored French Dressing, but you will love the flavor and what it does for a bowl of mixed salad vegetables!
Provided by Cathy Nunn
Categories Dressings
Time 5m
Number Of Ingredients 8
Steps:
- 1. In a mixing bowl, combine all the ingredients and stir it well until everything is well mixed. Keep stored in a glass jar with a tight fitting lid in the refrigerator until serving. This makes about a cup and a half.
- 2. This dressing is very good on a tossed salad, but it does not look like the French Dressing you buy at the store. It is more of a pinkish color, and not the bright red-orange color of most commercially made French Dressings. But I can assure you, it is delicious!
- 3. Bon Apetit' Y'all!
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Sifat Kazi
[email protected]This dressing is a great way to add some extra flavor to your salads. It's also really easy to make, which is a bonus.
ynwdolph sdm
[email protected]I love how easy this dressing is to make. I just throw all the ingredients in a blender and it's done in seconds.
Sourav Das
[email protected]This dressing is amazing! I've used it on salads, sandwiches, and even as a marinade for chicken. It's so versatile and always delicious.
Shajahan Kallada
[email protected]I've been looking for a good French dressing recipe for a while now, and I'm so glad I found this one. It's the perfect dressing for salads, sandwiches, and even grilled chicken.
Eric Ishaya
[email protected]This dressing is the perfect balance of tangy and creamy. It's not too heavy, but it's still flavorful.
Ezaz Ahmed
[email protected]I love the creamy texture of this dressing. It's so rich and decadent.
Siyabong Nkosi
[email protected]This dressing is a great way to add some extra flavor to your salads. It's also really easy to make, which is a bonus.
Valerie Goodman
[email protected]I love how easy this dressing is to make. I just throw all the ingredients in a blender and it's done in seconds.
Liltsa Mikrhkatouritsa
[email protected]This dressing is amazing! I've used it on salads, sandwiches, and even as a marinade for chicken. It's so versatile and always delicious.
Isaac Revelation
[email protected]I've been looking for a good French dressing recipe for a while now, and I'm so glad I found this one. It's the perfect dressing for salads, sandwiches, and even grilled chicken.
samson chitalu
[email protected]This dressing is the perfect balance of tangy and creamy. It's not too heavy, but it's still flavorful.
Aiden Nichols
[email protected]I love the creamy texture of this dressing. It's so rich and decadent.
Mehar Zain
[email protected]This dressing is a great way to add some extra flavor to your salads. It's also really easy to make, which is a bonus.
Taimoor Ahmad
[email protected]I've tried many French dressing recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Arbazkhan2233
[email protected]This dressing is so creamy and flavorful. It's the perfect addition to any salad.
adelso perez
[email protected]I love how easy this dressing is to make. I just throw all the ingredients in a blender and it's done in seconds. It's also really versatile. I've used it on salads, sandwiches, and even as a marinade for chicken.
Daniel Nikolaeff
[email protected]I followed the recipe exactly and the dressing turned out perfectly. It was creamy, tangy, and delicious. I used it on a salad and it was a hit with my family.
The Gozaira LTD
[email protected]This is the best French dressing I've ever had! It's so easy to make and it tastes amazing. I love the creamy texture and the tangy flavor.
King Parhad
[email protected]I used this dressing on a salad for dinner last night and it was delicious! The dressing was creamy and tangy, and it really complemented the flavors of the salad.
Sarwar Akbar
[email protected]This French dressing is a keeper! It's so creamy and flavorful, and it goes perfectly with salads, sandwiches, and even grilled chicken. I'll definitely be making this again and again.