This will keep in the refrigerator for up to one month, serve this warm or cold ---this is great on toast, French toast and waffles!
Provided by Kittencalrecipezazz
Categories Sauces
Time 12m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- In a medium saucepan bring both sugars, water, corn syrup and pinch salt to a boil over medium heat; then boil for 7 minutes or until slightly thickened.
- Remove from heat then stir in maple extract.
- Let cool for about 20 minutes (the mixture will thicken more as it cools).
- Serve warm, room temperature or cold.
- Store covered tightly in a glass jar in refrigerator.
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Confidence Gh
gh.c34@yahoo.comI followed the recipe exactly and the pancakes turned out perfectly. The syrup was also delicious. I would definitely make these again.
Micah Shaw
s_micah@yahoo.comI'm not a big fan of pancakes, but these were actually really good. The syrup was the perfect balance of sweet and savory.
Charles Stewart
stewart-charles@hotmail.comThese pancakes were a hit with my family! The syrup was especially delicious. I will definitely be making these again.
Mfanelo Sono
mfanelo-sono@gmail.comI've tried many pancake recipes before, but this one is by far the best. The pancakes are light and airy, and the syrup is so flavorful. I highly recommend this recipe.
melinda mckay
melinda59@hotmail.co.ukI love how easy this recipe is to follow. The pancakes turned out fluffy and delicious, and the syrup was the perfect consistency.
Rupa Bk
rupa27@yahoo.comThese pancakes were so good! The syrup was the perfect touch. I will definitely be making these again.
Kungawo Mvokwe
kungawomvokwe1@hotmail.comI made these pancakes for my family this morning and they were a huge hit. The pancakes were light and fluffy, and the syrup was the perfect balance of sweet and tangy.
Toyin Afolabi
toyin_afolabi@aol.comI've been looking for a good pancake recipe for a while now, and I'm so glad I found this one. The pancakes are so fluffy and delicious, and the syrup is the perfect consistency.
Nomi Gondal
n_g17@gmail.comThese pancakes are so easy to make and they taste amazing. The syrup is the perfect finishing touch. I will definitely be making these again.
Leonette Walker
w_leonette@yahoo.comI was a little skeptical about this recipe at first, but I'm so glad I tried it. The pancakes were so light and fluffy, and the syrup was the perfect sweetness.
Saiful Islam Rubel
s_r@yahoo.comThese pancakes are the best I've ever had. The syrup is the perfect complement to the fluffy pancakes. I will definitely be making these again soon.
Dipesh Limbu
dipesh_l@gmail.comI love this recipe! The pancakes are so easy to make and the syrup is delicious. I've made these pancakes several times now and they're always a hit.
Ayaanjamac Ayaanjamac
ayaanjamaca59@aol.comThese pancakes are amazing! The syrup is so flavorful and the pancakes are so fluffy. I will definitely be making these again and again.
Dynamic Richie
richie_dynamic@yahoo.comI followed the recipe exactly and the pancakes turned out perfectly. The syrup was also delicious. I would definitely make these again.
Emma Weismantle
weismantlee@aol.comI'm not a big fan of pancakes, but these were actually really good. The syrup was the perfect balance of sweet and savory.
Junior Ngalle
njunior100@hotmail.comThese pancakes were a hit with my family! The syrup was especially delicious. I will definitely be making these again.
Autumn Holbrook
holbrook_a@gmail.comI've tried many pancake recipes before, but this one is by far the best. The pancakes are light and airy, and the syrup is so flavorful. I highly recommend this recipe.
Md Tahasin
mt5@yahoo.comI love how easy this recipe is to follow. The pancakes turned out fluffy and delicious, and the syrup was the perfect consistency.
Blaze Faze
faze.blaze@hotmail.comThese pancakes are so good! The syrup is the perfect touch. I will definitely be making these again.