DELUXE MAC & CHEESE WITH HAM AND PEAS
I had some leftover Ham from our 2011 Christmas Dinner,and needed a different way to serve it.O.k. I hear some of you saying " It's the same way to make M & C with ham. " .But I think some of the ingredients in the sauce might not be what you expect.So, give it a try and tell me what you think. Submitted to Food.com ( a.k.a. " ZAAR " )on January 2nd.2012.
Provided by Chef shapeweaver
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Pre heat oven to 350 degrees,and lightly grease or spray a 1 1/2 quart baking dish.
- In a medium saucepan ( I used the same one that was used to cook the pasta in,one less pan to wash ),melt margarine over medium heat and add onion.
- Cook onion until soft, then add flour and cook until flour is lightly browned.
- Add milk,and all seasonings stir until slightly thick.
- Reduce heat to low and add velveeta,stirring until cheese is melted.
- Remove from heat,add cooked pasta,ham and peas.
- Stir until all ingredients are well coated,if mixture seems to thick add a bit more milk.
- Pour into prepared baking dish and top with optional cheese,bake for 25 minutes or until bubbly.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mansoor Badar
[email protected]This is a great recipe for a potluck or party.
Kugendran Nagarajah
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Lucy Onwuekwe
[email protected]This is the best mac and cheese recipe I've ever tried!
Chelsea Rogers
[email protected]I would definitely recommend this recipe to anyone who loves mac and cheese.
Sally
[email protected]This is a great recipe for a special occasion. It's easy to make and always a crowd-pleaser.
Dare Leigh
[email protected]I followed the recipe exactly and it turned out perfect! My family loved it.
Raiyanna
[email protected]This recipe is too bland for my taste. I would recommend adding more salt and pepper.
Anthony Baptiste
[email protected]I'm not sure what went wrong, but my mac and cheese turned out dry and clumpy. I think I might have added too much flour.
Jordan Melgoza
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover ham.
Brown Takashi
[email protected]I'm not a big fan of ham, but I really enjoyed this dish. The cheese sauce was so creamy and the peas added a nice pop of color.
jesca silantoi
[email protected]I made this for a potluck and it was a huge success! Everyone loved it.
Mohammed Shahed
[email protected]This is the best mac and cheese I've ever had! The addition of ham and peas made it extra special.
Zhakirah Ali vesso
[email protected]I followed the recipe exactly and it turned out great! The macaroni was cooked perfectly and the cheese sauce was smooth and flavorful. The ham and peas added a nice touch of saltiness and sweetness.
Malk- Sami
[email protected]This deluxe mac and cheese with ham and peas was a hit with my family! The flavors were perfectly balanced and the texture was creamy and cheesy. I will definitely be making this again.