DENNY'S BLUEBERRY AND WHITE PANCAKE PUPPIES
For my birthday my friend took me to breakfast and we had these instead of a birthday cake. They were unbelievable and worth every calorie.
Provided by Kimi Gaines
Categories Pancakes
Number Of Ingredients 5
Steps:
- 1. In a medium sized pot or deep fryer, add 4 cups of oil, and heat to 350F. In a medium sized bowl combine pancake mix and water & white chocolate chips and mix until blended.
- 2. Use a cookie scoop to scoop out pancake batter and drop into hot oil. Turn pancake puppy when the pancake dough ball turns brown, flip by using a slotted spoon, and cook until the other side has been browned.
- 3. Remove cooked puppies and drain on paper towels. Roll puppies in powdered sugar, and top with remaining powder sugar and serve with your favorite syrup.
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Afeez Toheeb
[email protected]Yum!
Sanju Khadka
[email protected]I'll try it
Umair Mazhar
[email protected]Meh
Hafsa Shah Alokito sopno
[email protected]Not bad
Queen Tilwana Simone Colson
[email protected]Delicious!
Athar sayed
[email protected]These pancake puppies are so easy to make and they always turn out perfect. I love that I can use fresh or frozen blueberries.
Kay Pearl khayah
[email protected]I followed the recipe exactly, but my pancake puppies turned out flat and dense. I'm not sure what I did wrong.
Agnes Gathoni
[email protected]These pancake puppies were a bit too sweet for my taste, but my kids loved them. They're definitely a fun and easy breakfast treat.
Junaid Baloch
[email protected]I've tried many pancake puppy recipes before, but this one is by far the best. The pancakes were fluffy and moist, and the blueberries added a nice burst of flavor.
Black Boy-2
[email protected]These pancake puppies were a hit with my family! They were so easy to make and turned out perfectly golden brown. The blueberry flavor was subtle but delicious.