DESSERT FOCACCIA

Dessert Focaccia image

Provided by Emeril Lagasse

Categories dessert

Time 4h10m

Yield 6 fun desserts

Number Of Ingredients 13

Ingredients

2 tablespoons sugar
1 1/2 cups warm water (110 -115 degrees)
1 /4 ounce (1 package) dry yeast
3 1/4 cups all-purpose flour
1 teaspoon cinnamon
1/2 teaspoon salt
1 tablespoon light oil
Topping:
4 ounces mascarpone cheese
2 tablespoons honey
2 small pears, sliced thinly into discs, seeds removed
1 tablespoon mint
1 teaspoon olive oil

Steps:

In the mixer bowl, dissolve the sugar in the water. Sprinkle the yeast over the warm water mixture and let it stand for 10 minutes, until it foams. Combine 3 cups of the flour, salt and cinnamon. Add to the yeast mixture. Slowly turn on the machine and work the dough together. Turn it up to medium and mix for 5 minutes. If the dough is sticky, continue mixing and gradually add the remaining flour. Place this smooth ball of dough in an oiled bowl , cover and set aside to rise for 3 hours. Preheat the grill and preheat the oven to 375 degrees. Punch down the dough, remove it from the bowl onto a lightly oiled 9x13-inch sheet tray. Spread out the dough on the tray. Using your fingertips, make "dimples" in the dough. Using the olive oil, lightly oil the pears and place them on the grill. Meanwhile, mix the honey, mascarpone, and the mint together. Spread this mixture on the dough. Turn the pears and cook for 1 more minute. Top the dough with the grilled pears. Bake for 25 minutes.

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ISLAMIC TUNE R

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This dessert focaccia is a game-changer! It's so easy to make and it's always a crowd-pleaser. I highly recommend trying it.

jesse morgan morgan

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I've made this dessert focaccia several times now and it's always a success. It's the perfect dessert for any occasion.

Im Bot

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This dessert focaccia is a great addition to any brunch or potluck. It's easy to transport and it's always a hit.

Tre Tate

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I love how versatile this recipe is. You can use any type of fruit you like, and you can even add nuts or chocolate chips.

Mbali Ndlamlenze

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This dessert focaccia is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a professional bakery.

Md Mubin Hossein santo

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I'm not a big fan of focaccia, but this dessert version is amazing! The fruit topping is the perfect complement to the savory focaccia.

Maheesha Akalanka

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This recipe is a lifesaver! I had a bunch of leftover fruit that I didn't know what to do with, and this focaccia was the perfect solution. It's delicious and easy to make.

Fahat Hossain

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I love the unique flavor combination of this dessert focaccia. The salty focaccia pairs perfectly with the sweet fruit topping.

Md:Masud Ahmed

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I followed the recipe exactly and the focaccia turned out perfectly. It was so delicious that I ate two pieces in one sitting!

Michael Mokwala

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This dessert focaccia is a great make-ahead dish. I made it the night before and it was even better the next day.

Elizabeth Njere

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I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The focaccia was light and fluffy, and the fruit topping was sweet and gooey. I will definitely be making this again.