DESSERTLOVER'S CLASSIC CARAMEL SAUCE
This is your basic caramel sauce, nothing fancy. In my opinion, a good starter recipe to maybe change to your liking afterwards.
Provided by Karin Martinez
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 55m
Yield 16
Number Of Ingredients 6
Steps:
- Bring the water, sugar, and butter to a simmer in a saucepan over medium heat. Do not stir the mixture until the sugar has completely dissolved in the water. Cook uncovered, stirring occasionally, until the caramel has turned golden brown, 5 to 10 minutes.
- Carefully pour in a slow, steady stream of cream into the caramel while stirring constantly. The hot caramel will boil vigorously when the cream is added and solidify in areas. Add the vanilla extract and salt. Continue stirring over low heat until the caramel is smooth and creamy, 5 to 10 minutes more. Allow to cool for at least half an hour before using.
Nutrition Facts : Calories 149.8 calories, Carbohydrate 19.3 g, Cholesterol 29.3 mg, Fat 8.3 g, Protein 0.4 g, SaturatedFat 5.2 g, Sodium 7.4 mg, Sugar 18.8 g
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Parindra Persaud
p_persaud@aol.comThis sauce is amazing! It's so easy to make and it tastes like it came from a restaurant. I'll definitely be making this again.
Nona Shelton
shelton-nona@yahoo.comThis sauce is a bit too sweet for my taste, but it's still good. I think it would be better if it had a little less sugar.
Kimberly Brannon
k.brannon@gmail.comI love this caramel sauce! It's so versatile and can be used on so many different desserts. It's also really easy to make, which is a bonus.
Jennifer Merchant
j@hotmail.comThis sauce is delicious! I used it on my pancakes and it was the perfect topping. It's also great on ice cream and fruit.
Shammy Veremu
v@hotmail.frI'm not a big fan of caramel sauce, but this recipe changed my mind. It's so smooth and creamy, and it has the perfect balance of sweetness and bitterness.
Sumaya Imran
imran-s54@aol.comThis is the best caramel sauce recipe I've ever tried. It's so easy to make and it tastes incredible. I've used it on everything from cakes to ice cream to fruit, and it's always a hit.
Kishan Dai
d85@yahoo.comThis sauce is a bit too runny for my taste. I think I'll try cooking it for a little longer next time.
Naresh Bohara
b-naresh@yahoo.comI love this caramel sauce! It's so easy to make and it tastes amazing. I've used it on cakes, ice cream, and even coffee, and it's always a hit.
SA PHOTOGRAPHY OFFICAIL
officail_s64@yahoo.comThis sauce is delicious! I used it on my apple pie and it was the perfect finishing touch. It's also great on ice cream and fruit.
Navd Jaan
navd.jaan3@gmail.comI'm not sure what I did wrong, but my caramel sauce turned out too thick. I think I might have cooked it for too long.
Eric Cicero
ec6@yahoo.comThis is the perfect caramel sauce recipe. It's easy to follow and the sauce turns out perfect every time. I've used it on cakes, ice cream, and even fruit, and it's always a hit.
Sharlain Wilson
sharlain.wilson99@yahoo.comThis sauce is amazing! It's so easy to make and it tastes like it came from a restaurant. I'll definitely be making this again.
Achilles Cappelletti
cappelletti55@aol.comThis sauce is a bit too sweet for my taste, but it's still good. I think it would be better if it had a little less sugar.
Tom Hill
t-hill39@gmail.comI love this caramel sauce! It's so versatile and can be used on so many different desserts. It's also really easy to make, which is a bonus.
Tulasa Kharel
kharelt31@hotmail.comThis sauce is delicious! I used it on my pancakes and it was the perfect topping. It's also great on ice cream and fruit.
zohaib daudzai
daudzaizohaib39@gmail.comThis is the best caramel sauce I've ever had. It's so easy to make and it tastes incredible. I'll definitely be making this again and again.
sarjo camara
csarjo@aol.comI'm not a big fan of caramel sauce, but this recipe changed my mind. It's so smooth and creamy, and it has the perfect balance of sweetness and bitterness.
Catherine Byrne
catherine.b@hotmail.comThis sauce is amazing! I made it for my family and they loved it. It's so easy to make and it tastes like it came from a professional bakery.
thembelihle matiwane
m80@yahoo.comI've tried many caramel sauce recipes, but this one is by far the best. It's so rich and flavorful, and it's perfect for drizzling over ice cream, cakes, or fruit.
adebayo sunday
sunday.a78@hotmail.comThis caramel sauce is a game-changer! It's so easy to make and tastes incredible. I used it on my apple pie and it was the perfect finishing touch.