DEVILISH SLOPPY CHICKEN MINI SAMMIES
Provided by Rachael Ray : Food Network
Categories main-dish
Time 25m
Yield 6 servings, 2 rolls each
Number Of Ingredients 14
Steps:
- Heat the oven as directed on package of bake-off rolls. Arrange the rolls on a nonstick cookie sheet and sprinkle the rolls with about 1 teaspoon of smoked paprika, 1/3 palmfull. Bake rolls until golden and soft and remove.
- While rolls cook, heat a deep nonstick skillet over medium-high heat. Add vegetable oil then melt butter into the oil and add chicken. Crumble and brown meat 3 to 4 minutes then add in the garlic and onions. Add 1 tablespoon smoked paprika and 2 tablespoons of grill seasoning to the chicken. Continue to cook over medium-high heat.
- Mix hot sauce, tomato sauce, Worcestershire, brown sugar, mustard in a small bowl then stir into the meat and reduce heat to low. Stir in about 1/2 cup of water to keep the mix loose as it simmers. Simmer gently 10 minutes. Split rolls and scoop chicken into them and serve.
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MD Tomal
[email protected]These mini sammies are a bit messy, but they're totally worth it. The flavor is amazing!
Mini Dutta
[email protected]I'm not a big fan of chicken, but these mini sammies were really good. The chicken was tender and juicy, and the sauce was flavorful.
MD samsul Hok
[email protected]These mini sammies are a great way to use up leftover chicken. They're also a great way to get your kids to eat their veggies.
Asad Riaz
[email protected]I'm not a fan of BBQ sauce, but I really enjoyed the sauce on these mini sammies. It's not too sweet and it has a nice smoky flavor.
Tom Jones Adventure
[email protected]These mini sammies are the perfect party food. They're easy to make and they're always a hit.
Amila Dissanayake
[email protected]I'm definitely going to be making these sammies again and again.
Palash Mondal
[email protected]These mini sammies are so addictive! I can't stop eating them.
Jessica Duncan
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Vanessa Owusu Bempah
[email protected]These sammies are a bit messy, but they're totally worth it. The flavor is amazing!
Gyamaa Irene
[email protected]I'm not a huge fan of chicken, but I really enjoyed these mini sammies. The sauce is what really makes them.
Gregorio D. Gonz√°lez
[email protected]These mini sammies are perfect for a quick and easy weeknight meal. They're also great for parties or potlucks.
Chironjit Addho
[email protected]I love the simplicity of this recipe. It's so easy to make and it always turns out great.
SP PATHAN
[email protected]These sammies are delicious! The chicken is so tender and the sauce is amazing. I will definitely be making these again.
Atem Bali
[email protected]I made these mini sammies for a party and they were a huge success! Everyone loved them. They're so easy to make and they're perfect for a crowd.
yusrahameed Yusra
[email protected]These sloppy chicken mini sammies are a hit! The chicken is tender and juicy, and the sauce is perfectly sweet and tangy. I love the combination of flavors and textures in this dish.