DEVIL'S DIP

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Excellent dip for parties, company, potlucks etc. It'll disappear quick! From Company's Coming Greatest Hits.

Provided by treko

Categories     Cheese

Time 40m

Yield 4 cups

Number Of Ingredients 10

8 ounces cream cheese, softened
1 cup sour cream
10 1/2 ounces canned jalapeno bean dip (I use golden Valley Black Bean dip from Safeway, can't find the other anywhere)
10 drops hot pepper sauce
3 tablespoons dried chives
2 teaspoons parsley flakes
1 teaspoon chili powder, to cover
1 1/2 cups grated monterey jack cheese
1 1/2 cups grated medium cheddar
1 dash chili powder

Steps:

  • Mix first six ingredients in medium bowl.
  • Spread in ungreased 9x13 pan.
  • Sprinkle chili powder over top, adding more if necessary to cover.
  • Add layer of Monterey Jack cheese then layer of cheddar cheese.
  • Sprinkle with chili powder.
  • Bake in 350°F oven for about 20 minutes or for 40 minutes for a crispy effect.

Zahad Muhammad
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This is the best devil's dip recipe I've ever tried. It's so creamy and flavorful. I highly recommend it!


Jeffrey Daigle
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I've been making this dip for years and it's always a favorite. It's so creamy and flavorful. I highly recommend it!


Rahim ch Rahim ch
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This is a great recipe for a classic devil's dip. I love the addition of the horseradish, it gives it a nice kick.


Salina Bhattarai
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This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and it's always ready to serve.


Francois Francois
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I've been making this dip for years and it's always a favorite. It's so creamy and flavorful. I highly recommend it!


Thandi Chanza
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This is a great recipe for a classic devil's dip. I love the addition of the horseradish, it gives it a nice kick.


Rokon Roky 331
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This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and it's always ready to serve.


Sea Mass
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I made this dip for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.


Torance Campbell
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This is the best devil's dip recipe I've ever tried. It's so creamy and flavorful. I highly recommend it!


Adrian Davis
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I've made this dip several times now and it's always a crowd-pleaser. I love that it's so versatile - you can serve it with chips, crackers, or vegetables. It's also great as a spread for sandwiches or wraps.


Prince M Kenya
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This dip was a hit at my party! It's so easy to make and everyone loved it. I will definitely be making it again.


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