A cute carrot garnish tops these dill-ectable deviled eggs that come together in a snap! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1 dozen.
Number Of Ingredients 7
Steps:
- Cut eggs in half lengthwise. Remove yolks; set whites aside. In a small bowl, mash yolks. Add the mayonnaise, dill, mustard, salt and pepper; mix well. Stuff or pipe into egg whites., For garnish, cut 12 small pieces from carrot so they resemble carrots; set aside remaining carrot for another use. Place a carrot piece on top of each egg; add a dill sprig. Refrigerate until serving.
Nutrition Facts : Calories 73 calories, Fat 6g fat (1g saturated fat), Cholesterol 108mg cholesterol, Sodium 75mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
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Matthew Markel
[email protected]These deviled eggs are a classic for a reason. They're simple to make and always a crowd-pleaser.
Kuber Rana
[email protected]I'm not a big fan of dill, but I still enjoyed these deviled eggs. The other flavors really shine through.
sohnra sanwla
[email protected]These deviled eggs are a great way to use up leftover egg yolks. They're also a healthy and delicious snack.
Navid Arman
[email protected]I love the combination of dill and mustard in these deviled eggs. It's a unique and delicious flavor.
Muhammad Aleem
[email protected]These deviled eggs are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
PUBGtipsand tricks110
[email protected]I've never been a big fan of deviled eggs, but this recipe changed my mind. The dill adds a really nice flavor.
Marissia Wright
[email protected]These deviled eggs are so easy to make and they're always a hit with my family and friends.
Felix Khofi
[email protected]I'm always looking for new deviled egg recipes, and this one is definitely a keeper. The dill adds a nice touch of flavor.
Sojib Raj
[email protected]These deviled eggs are a great way to use up leftover hard-boiled eggs. They're also a healthy and delicious snack or appetizer.
MST RAHIMA
[email protected]I love the addition of dill to these deviled eggs. It gives them a fresh and herby flavor that is perfect for spring or summer.
Jeramie Watkins
[email protected]These deviled eggs are the perfect appetizer for any party or gathering. They're easy to make and always a crowd-pleaser.
Evah Chikunga
[email protected]I'm not a big fan of deviled eggs, but I tried this recipe and was pleasantly surprised. The dill really makes a difference.
Sunita Rana
[email protected]I've been making deviled eggs for years, but this recipe is by far the best. The dill adds a unique and delicious flavor.
anastasiababyangels nursery
[email protected]These deviled eggs were a hit at my party! They were so easy to make and everyone loved them.