DILL-LEMON CHICKEN
From the fix it and forget it lightly cookbook. Creamy and yummy, but not very guilty. We like this served over brown rice or herbed rice. Please note that the cooktime is for chicken breast halves NOT whole chicken breasts. Adjust accordingly. Also, this is intended for crockpots with heating elements in the sides and bottom not the ones with heating elements on the bottom.
Provided by SarahBeth
Categories < 4 Hours
Time 3h5m
Yield 4 breast halves, 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine sour cream and all seasonings in a small bowl and whisk until smooth.
- Spoon about 1/4 of the sour cream mixture over the bottom of your slow cooker.
- Arrange chicken in a single layer over top and pour remaining sauce over chicken and spread until even.
- Cover and cook on low for 3-4 hours.
Nutrition Facts : Calories 188.3, Fat 2.3, SaturatedFat 0.9, Cholesterol 74.2, Sodium 122.9, Carbohydrate 9.8, Fiber 0.1, Sugar 4.6, Protein 30.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Karen O'Brien
[email protected]This recipe is so easy to follow. I love how it only takes a few ingredients.
Onke Malusi
[email protected]I'm allergic to lemon. Do you think I could use lime instead?
Madhu Shrestha
[email protected]This recipe is perfect for summer! The lemon and dill are so refreshing.
nuro abdishu
[email protected]Can I use boneless, skinless chicken breasts for this recipe?
vesta mcclain
[email protected]I'm not a big fan of dill, but this recipe sounds really good. I might try it with a different herb.
Gaige Osborn
[email protected]This looks delicious! I can't wait to try it.
MXNG06
[email protected]Wow!
Ryan Bollinger
[email protected]This recipe was a little too bland for my taste. I would add more spices next time.
Aley Elsaka
[email protected]The chicken was a bit dry, but the sauce was delicious. I would probably add more liquid to the pan next time.
Tatenda Chinyanga
[email protected]This dish was really easy to make and turned out so flavorful. I loved the crispy skin on the chicken and the tangy sauce.
Rayan Ramy
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone raved about the chicken and the sauce. I will definitely be making this again.
Dalton Escue
[email protected]This dill lemon chicken recipe was a hit! The chicken was so moist and flavorful, and the sauce was incredible. I loved the combination of dill and lemon, it was so refreshing and summery.