This is a tangy pasta salad that is quick to make and tasty to eat. It's great as a side dish or a light meal. I first made this for my husband and myself because it was too hot in our apartment to cook for any length of time and too hot to want a hot meal!
Provided by notimetocook
Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil; cook the rotini at a boil until tender yet firm to the bite, about 8 minutes; drain. Rinse in cold water until rotini are cold and place in a large bowl.
- While pasta cooks, mix mayonnaise, pickles, mustard, vinegar, sugar, pepper, celery salt, and garlic powder together in a bowl. Stir dressing into cold noodles until fully coated. Add additional pickle chunks to taste. Serve chilled.
Nutrition Facts : Calories 338.8 calories, Carbohydrate 33.7 g, Cholesterol 9.3 mg, Fat 20.2 g, Fiber 1.6 g, Protein 5.9 g, SaturatedFat 3 g, Sodium 505.7 mg, Sugar 2.2 g
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Musisi Jimmy
[email protected]This pasta salad is a great way to use up leftover dill pickles. It's also a great make-ahead dish.
Makomborero Mupani
[email protected]I've made this pasta salad several times and it's always a hit. It's so easy to make and it's always delicious.
Brian Hutcheson
[email protected]This pasta salad is so easy to make and it's always a hit. It's the perfect side dish for any occasion.
Nqobile Phokane
[email protected]I followed the recipe exactly and it turned out great! I love the addition of the dill pickles.
Abdul majid kathira
[email protected]This pasta salad is so refreshing and flavorful. It's the perfect side dish for a summer cookout.
Jay Night
[email protected]I'm not a fan of dill pickles, but I loved this pasta salad. The dressing is amazing!
liz thoms
[email protected]This pasta salad is the perfect make-ahead dish. It's even better the next day.
Balaaj Khan
[email protected]I added some chopped red onion to this pasta salad for a little extra flavor.
Billy and obi adventures
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt instead. It was still delicious!
Redyared Amele
[email protected]This pasta salad is so easy to make and it's always a crowd-pleaser.
Aphelele Ngema
[email protected]I love the crunch of the dill pickles in this pasta salad.
Waseem Ali napar
[email protected]This pasta salad is a great way to use up leftover dill pickles.
Hussain Ali
[email protected]I've made this pasta salad several times and it's always a hit. It's so easy to make and it's always delicious.
Nelson Nyame
[email protected]I made this pasta salad for a party and it was a huge success. Everyone loved it!
Mulan Rajab
[email protected]This pasta salad is so refreshing and flavorful. It's the perfect side dish for a summer cookout.
Khalil Kalati
[email protected]I followed the recipe exactly and it turned out great! I love the addition of the dill pickles.
Enemy 99
[email protected]This is the best pasta salad I've ever had! The combination of sweet and tangy is perfect.
Michael Vargas
[email protected]I'm not a huge fan of dill pickles, but I really enjoyed this pasta salad. The dressing is light and flavorful, and the pickles add just the right amount of crunch.
Julian Watson
[email protected]This dill pickle pasta salad was a hit at my last potluck! Everyone loved the unique and tangy flavor. I'll definitely be making it again soon.