DILL POACHED SALMON
This poached salmon is a family favorite and its easy to do. I suggest serving rice and a veggie with this meal.
Provided by RH
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 20m
Yield 4
Number Of Ingredients 3
Steps:
- Place the salmon fillets in a large pot, and pour in the chicken stock. Bring to a boil, reduce heat to low, and place dill in the pot. Cover, and cook 15 minutes, or until fish is easily flaked with a fork.
Nutrition Facts : Calories 219.3 calories, Carbohydrate 1 g, Cholesterol 74.1 mg, Fat 10.9 g, Fiber 0.2 g, Protein 25.8 g, SaturatedFat 2.2 g, Sodium 405.3 mg, Sugar 0.3 g
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Syed Sadam Hussain
[email protected]This recipe is a bit too complicated for me, but it looks delicious. I'll have to try it sometime when I have more time.
John S
[email protected]I'm not a big fan of fish, but I decided to give this recipe a try and I was pleasantly surprised. The salmon was cooked perfectly and the dill sauce was delicious. I will definitely be making this again!
PM Juwel Rana
[email protected]I love this recipe! It's so easy to make and the salmon always turns out perfectly cooked. The dill sauce is also very flavorful. I like to serve it with roasted vegetables and a salad.
Ian Philly Bay
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The salmon is always cooked perfectly and the dill sauce is so flavorful. I highly recommend this recipe!
Lhea Rosales
[email protected]This recipe is a bit more time-consuming than I would like for a weeknight meal, but it's definitely worth the effort. The salmon was cooked perfectly and the dill sauce was delicious. I will definitely be making this again for a special occasion.
viola emily moe
[email protected]I'm not a big fan of dill, but I decided to give this recipe a try anyway. I'm glad I did! The dill flavor was subtle and complemented the salmon perfectly. I will definitely be making this again.
SOHAG BABU
[email protected]This is a great recipe for a quick and easy weeknight meal. The salmon is cooked in no time and the dill sauce is very simple to make. I like to serve it with roasted potatoes and a salad.
Micah Haripersad
[email protected]I love this recipe! The salmon is always cooked perfectly and the dill sauce is so flavorful. I like to serve it with rice and steamed vegetables.
Whoa Na
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the dill sauce was the perfect complement. I served it with roasted vegetables and it was a delicious and healthy meal. Will definitely be making this again.
Sam Flowers
[email protected]I've tried many poached salmon recipes, but this one is by far the best. The dill and lemon flavors are perfectly balanced and the salmon is cooked to perfection. I highly recommend this recipe!
Anisha Louise
[email protected]I'm a beginner cook and this recipe was easy to follow. The salmon turned out great! I was worried about poaching the salmon, but it was actually very simple. I will definitely be making this again.
Arif Mahmood
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The salmon is always cooked perfectly and the dill sauce is delicious. I like to serve it with roasted potatoes and asparagus.
Anisa Osmaan
[email protected]Followed the recipe exactly and the salmon came out perfectly cooked. The dill flavor was a bit too strong for my taste, but my husband loved it. Will definitely make it again, but with less dill next time.
Kundan Chaudhary
[email protected]I'm not a big fan of fish, but I decided to give this recipe a try and I was pleasantly surprised. The poaching method kept the salmon moist and tender, and the dill added a subtle yet flavorful touch. I'll definitely be making this again!
Satenig Aghboshian
[email protected]This dill poached salmon recipe is an absolute winner! The salmon turned out perfectly cooked, moist, and flaky, with a delicate dill flavor that complemented the fish beautifully. I served it with roasted vegetables and a simple lemon-butter sauce,