DILL-TARRAGON SALMON
This baked salmon recipe is quick, easy, and impressive.
Provided by sylvaere
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Prepare a glass baking dish by spraying with nonstick cooking spray.
- Mix together yogurt, mayonnaise, lemon juice, tarragon, dill, mozzarella, and Parmesan in a small bowl. Place fish fillets into prepared baking dish, and spread evenly with cheese mixture.
- Bake in preheated oven until fish flakes when tested with a fork, about 15 minutes.
Nutrition Facts : Calories 313.3 calories, Carbohydrate 3.3 g, Cholesterol 84.8 mg, Fat 19.3 g, Fiber 0.1 g, Protein 30 g, SaturatedFat 5.6 g, Sodium 259.1 mg, Sugar 2.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gavin Tertel
[email protected]I made this for my family and they loved it. The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jeraldt barnard
[email protected]This recipe was easy to follow and the salmon turned out great. I will definitely be making this again.
aisha Suufi
[email protected]This was a great recipe. The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Dazaiyah Lee
[email protected]I loved this recipe! The salmon was so moist and the sauce was amazing. I will definitely be making this again.
Alberto Jeronimo
[email protected]Delicious! The salmon was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Monei Mojanaga
[email protected]This recipe was easy to follow and the salmon turned out moist and flaky. The dill and tarragon added a nice flavor to the dish.
Nadeem Baloch
[email protected]I made this for my wife's birthday dinner and she loved it. The salmon was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Bryson Ingram
[email protected]This was a delicious and easy recipe. I used fresh dill and tarragon from my garden and it really made the dish. The salmon was cooked perfectly and the sauce was creamy and flavorful.
Dk Danich
[email protected]I've made this recipe several times now and it always turns out great. The salmon is always moist and flavorful, and the sauce is to die for. I highly recommend it!
Samantha Turner
[email protected]This recipe was a hit with my family! The salmon was cooked perfectly and the dill and tarragon gave it a delicious, fresh flavor. I will definitely be making this again.