DILL TUNA FISH SANDWICH
I've been eating tuna fish forever but didn't like how my mom made it. I decided to add some different spices and have never turned back!
Provided by Chef Nara
Categories Lunch/Snacks
Time 5m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Drain tuna.
- Mix with mayo and dill.
- Put on toasted bread with a slice of cheese and you're good to go!
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A DS
[email protected]This sandwich is the best! I've made it several times and it's always a hit.
Kevinique Fraser
[email protected]I love the dill tuna fish sandwich! It's my go-to lunch when I'm short on time.
Anaya AS
[email protected]This sandwich was delicious! I will definitely be making it again.
Yasser Elsharkawy
[email protected]Meh.
md Maimon
[email protected]The dill tuna fish sandwich was just okay. It wasn't bad, but it wasn't anything special either.
Rustand Gfwagseh
[email protected]This sandwich was a bit too fishy for my taste. I think I would have liked it better if I had used a different type of fish, like salmon or chicken.
Raja Umair Hussain
[email protected]I'm not a huge fan of tuna salad, but this sandwich was actually pretty good. The dill really brightened up the flavor and the bread was perfectly toasted.
Sibusiso Dlamini
[email protected]The dill tuna fish sandwich was easy to make and packed with flavor. I used a store-bought tuna salad, but I'm sure it would be even better if I made my own.
Rizza Supera
[email protected]This dill tuna salad sandwich was a hit at my last picnic! I loved the creamy, flavorful tuna salad and the fresh dill added a nice touch. I'll definitely be making this again soon.