DILLED SHRIMP AND GRAPE SALAD
Provided by Food Network
Yield 6 servings
Number Of Ingredients 13
Steps:
- In small bowl, whisk together dressing ingredients until smooth.
- Place lettuce in bowl, and drizzle or toss with dressing.
- Then sprinkle with toasted almonds.
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Omnia Fawzy
[email protected]I can't wait to make this salad again!
Juliet Singh
[email protected]This salad is so refreshing and delicious.
Max Silverman
[email protected]This salad is a great way to impress your guests.
Nicholas Gilmore bredekamp
[email protected]I love the combination of sweet and savory in this salad.
Jaimes 1981
[email protected]This salad is a great option for a healthy lunch or dinner.
knowledge Blast
[email protected]I used frozen shrimp in this salad and it turned out great.
Kadiir Tamaam
[email protected]This salad is a great way to get your kids to eat their vegetables.
Bumper Sticker
[email protected]I added some chopped walnuts to this salad for a little extra crunch.
Nhasha Mojalefa
[email protected]This salad is a great make-ahead dish. It's even better the next day.
emmanuel kipkurui
[email protected]I've made this salad several times and it's always a success.
Farman Noor
[email protected]This salad is a great way to use up leftover shrimp.
Mthethowabantu Nojiyeza
[email protected]I love the bright colors of this salad. It's so inviting!
amoyedo christianah
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Wei Hong
[email protected]I'm not a huge fan of dill, but this salad changed my mind. The dill really brought out the flavor of the shrimp.
Kinda Thang
[email protected]I made this salad for a picnic and it was the perfect dish to transport and serve.
Kristy Murray
[email protected]The shrimp were cooked perfectly and the grapes added a nice sweetness.
Precious Akpofure
[email protected]This salad was a hit at my last potluck! Everyone loved the unique combination of flavors.