GLAZED SALMON FILLETS WITH DILL MUSTARD SAUCE
Steps:
- Make glaze and sauce:
- In a bowl whisk together vinegar, mustard, and brown sugar. Whisk in oil in a stream until emulsified and season with pepper and salt. Mixture may be made 3 days ahead and chilled, covered. Bring mixture to room temperature and whisk before proceeding. Transfer 3/4 cup mixture to a small bowl and stir in soy sauce to make glaze. Whisk dill into remaining mixture to make sauce.
- Preheat broiler and grease a broiler pan or jelly-roll pan.
- Rinse salmon fillets and pat dry. Arrange fillets, skin sides down, in pan. (Cook 1 at a time if broiler is small.) Brush salmon with glaze and season with pepper and salt. Broil salmon 3 to 4 inches from heat about 8 minutes, or until just cooked through.
- Serve salmon warm or at room temperature with sauce.
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George Eguaogie
[email protected]This recipe is a winner! The salmon is cooked perfectly and the sauce is to die for. Everyone loved it!
shahidAzmal ShahidAzmal
[email protected]I'm so glad I found this recipe! It's a great way to cook salmon. The salmon is always cooked perfectly and the sauce is so flavorful.
James kariuki kuria Kuria
[email protected]This recipe is a must-try! The salmon is cooked to perfection and the sauce is to die for. I highly recommend giving this recipe a try.
Lesa King
[email protected]I'm so glad I found this recipe! It's a great way to cook salmon. The salmon is always cooked perfectly and the sauce is so flavorful.
Nayem Matubbar
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The salmon is so moist and flaky, and the sauce is the perfect complement.
Momena Begum
[email protected]I made this recipe for a dinner party and it was a huge success! The salmon was cooked perfectly and the sauce was to die for. Everyone loved it!
Shannon Hamilton
[email protected]This recipe is a winner! The salmon is cooked perfectly and the sauce is so flavorful. I will definitely be making this again.
Ya Min
[email protected]I'm so glad I found this recipe! It's a great way to cook salmon. The salmon is always cooked perfectly and the sauce is so flavorful.
Alex Mosley
[email protected]This recipe is a must-try! The salmon is cooked to perfection and the sauce is to die for. I highly recommend giving this recipe a try.
Prabha Thapa
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The salmon is so moist and flaky, and the sauce is the perfect complement.
ALIP SANI
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The salmon is always cooked perfectly and the sauce is so flavorful.
Manea Iustina
[email protected]I made this recipe last night and it was a hit! My family loved the salmon and the sauce. It was so easy to make and it tasted amazing.
RedShark49
[email protected]This recipe was absolutely delicious! The salmon was cooked perfectly and the dill mustard sauce was the perfect complement. I will definitely be making this again.