DISHWASHER SALMON
Your kids will like the great taste and the cooking process. They will rush to tell their friends.Source unknown
Provided by Lynnda Cloutier
Categories Fish
Number Of Ingredients 5
Steps:
- 1. Brush the salmon with the oil. Sprinkle with the dill. Wrap two layers of foil around the salmon. Seal and fold the ends over 3 or 4 times.
- 2. Put the salmon in the upper dishwasher rack. Turn to the normal cycle, which should run for about 80 minutes. Cook til a meat thermometer registers at least 160 degrees. Mix the mayonnaise and lemon juice in a small bowl.Serve the salmon hot or at groom temperature with the lemon sauce.
- 3. You may also substitute cod, trout or orange roughy steaks instead of salmon.
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Taytum Franse
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the lemon-herb butter was the perfect complement. My family loved it.
Arkan Khan
[email protected]I've never cooked salmon in the dishwasher before, but this recipe made it so easy. The salmon turned out perfectly cooked and the lemon-herb butter was delicious. I'll definitely be making this again.
Joel Vancy
[email protected]This recipe is a joke. Don't waste your time.
jamie grafft
[email protected]The salmon was cooked perfectly, but I found the lemon-herb butter to be a bit too overpowering. Next time, I'll try using less butter or adding some other herbs to balance out the flavor.
Irene Corrales
[email protected]This recipe is a great way to cook salmon if you're looking for a hands-off approach. The salmon cooks evenly and the lemon-herb butter adds a delicious flavor. I would definitely recommend this recipe to anyone who is looking for an easy and delicio
Muhammed Sahajan
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The salmon was dry and overcooked. I think I'll stick to my regular method of cooking salmon.
Zain Ali
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The salmon turned out great, and my family loved it. I'll definitely be making this again.
M Ali Bhatti
[email protected]I've made this recipe several times now, and it's always a hit with my family. The salmon is always cooked perfectly, and the lemon-herb butter is delicious. I highly recommend this recipe.
Haddy Sowe
[email protected]This recipe was a disaster! The salmon came out dry and rubbery, and the lemon-herb butter was too salty. I won't be making this again.
Mujahid Ali
[email protected]The salmon was a bit overcooked for my taste, but the flavor was still good. I think I'll try cooking it for a shorter amount of time next time.
Ali Ayaz
[email protected]This recipe is a lifesaver! I'm always short on time during the week, and this recipe allows me to have a delicious and healthy dinner on the table in no time. The salmon cooks perfectly in the dishwasher, and the cleanup is a breeze.
Jinda Tamang
[email protected]I was skeptical at first, but I'm so glad I tried this recipe. The salmon came out moist and flaky, and the lemon-herb butter was the perfect complement. I'll definitely be making this again.
MD Ruble Islam
[email protected]The salmon turned out amazing! It was cooked evenly throughout and had a beautiful golden brown crust. The lemon and herb butter added a delicious flavor. I would definitely recommend this recipe to anyone looking for an easy and delicious way to coo
Tinky Edmonds
[email protected]This dishwasher salmon recipe is a game-changer! I never thought I'd be able to cook a perfectly flaky and juicy salmon in my dishwasher, but this recipe proved me wrong. It's so easy to make and cleanup is a breeze. I'll definitely be making this ag