DIVISION BELL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Division Bell image

In this memorable cocktail, tart, bitter orange kisses roasted agave.

Provided by Emma Janzen

Categories     Cocktail     Mezcal     Drink     Alcoholic     Lime

Yield Makes 1 cocktail

Number Of Ingredients 5

1½ oz. mezcal, such as Del Maguey Vida
¾ oz. Aperol
½ oz. maraschino liqueur
¾ oz. fresh lime juice
1 grapefruit twist

Steps:

  • Shake mezcal, Aperol, maraschino liqueur, and lime juice together with ice. Strain into a chilled cocktail glass. Express the oils from a grapefruit peel over the top of the drink and discard.

Zubair Malik
[email protected]

This is the best lamb recipe I've ever tried. It's a must-try!


Tia RITCHIE
[email protected]

I love this recipe! It's so easy to make and the results are always delicious.


Trey Kerchan
[email protected]

This recipe is amazing! The lamb is cooked perfectly and the sauce is to die for.


TWESIGE JOSEPH
[email protected]

I highly recommend this recipe. It's a keeper!


Hashmat Hashmi
[email protected]

This is the best lamb dish I've ever had. The meat is so tender and the sauce is divine.


SDK HASIB
[email protected]

I love this recipe! It's so easy to follow and the results are always delicious.


Sajjad Rehmani
[email protected]

This recipe is a bit challenging, but it's worth the effort. The lamb is cooked to perfection and the sauce is amazing.


Mow Rani
[email protected]

I've made this recipe several times and it's always a success. The lamb is always tender and juicy.


Live4Peak L4P
[email protected]

This is one of my favorite lamb recipes. It's always a hit with my guests.


Fernanda Jauregui
[email protected]

I made this for my family and they loved it. The lamb was so tender and the sauce was perfect.


Cassandra Henry
[email protected]

This was a great recipe. The lamb was cooked perfectly and the sauce was delicious.


Roy Martin
[email protected]

I love this recipe! The lamb is always so tender and the sauce is so flavorful. I highly recommend it.


Sally
[email protected]

This recipe is a bit time-consuming, but it's worth the effort. The lamb is fall-off-the-bone tender and the sauce is rich and flavorful.


Staylish Boy
[email protected]

I made this for a special occasion dinner and it was a huge success. The lamb was cooked perfectly and the sauce was amazing. Everyone loved it.


Ken Bailey
[email protected]

I'm not a very experienced cook, but this recipe was easy to follow and the results were impressive. The lamb was so tender and the sauce was perfect.


jawad TV
[email protected]

This recipe is a keeper! I've made it several times and it's always a hit. The lamb is always tender and flavorful, and the sauce is to die for.


DNK
[email protected]

I followed the recipe exactly and the results were amazing. The lamb was cooked perfectly and the sauce was delicious. My guests raved about it.


Muhammad Muneer
[email protected]

This was the best lamb dish I've ever had. The meat was so tender and juicy, and the sauce was rich and flavorful. I highly recommend this recipe.


Tariq Khan
[email protected]

I'm not a huge fan of lamb, but this recipe changed my mind. The lamb was so tender and flavorful, and the sauce was divine.


Heather Thibodeau
[email protected]

This recipe was a hit with my family! The flavors were amazing and the lamb was cooked to perfection. I will definitely be making this again.