DOMINICAN BEANS
A Latin American staple. Serve with rice and you've got a wonderful meal. Gourmet. Serves 4 as a main course, or 8 as a side dish.
Provided by JoJoStar
Categories Beans
Time 1h55m
Yield 4-8 serving(s)
Number Of Ingredients 13
Steps:
- Puree half of beans in a food processor or blender with 1 cup water until smooth.
- Tie cilantro into a tight bundle with string.
- Cook onion and garlic in olive oil in a 5-6 quart pot over moderate heat, stirring occasionally, until onion is softened but not browned, about 8 minutes.
- Add tomato paste, vinegar, and 1 cup water, then bring to a boil and cook, stirring, 2 minutes.
- Add pureed and whole beans, Italian frying pepper halves, cilantro, bay leaves, salt, oregano, pepper and remaining 2 cups water, then simmer, uncovered, stirring occasionally, 1 1/2 hours (mixture will reduce and thicken).
- Remove and discard Italian pepper halves, cilantro, and bay leaves, then serve.
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Shaun Bailey
[email protected]These beans are a delicious and affordable way to feed a crowd.
ramit sapkota
[email protected]These beans are a great way to get your kids to eat their vegetables.
Roseline Macheza
[email protected]I love the versatility of these beans. You can serve them as a side dish, or you can use them as a main course.
lsaac Suspect 256
[email protected]These beans are a great way to use up leftover ham or bacon.
Biplove Limbu
[email protected]I've never been a big fan of beans, but these Dominican beans have changed my mind. They're so delicious!
Md: gaji Salahuddin
[email protected]These beans are a great source of protein and fiber. They're also very affordable.
MdRobin rana
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavor is amazing.
Ellie Walsh
[email protected]These beans are a great way to add some variety to your weekly meal plan.
King Squad Gaming yt
[email protected]I wasn't sure how I would like these beans, but I'm so glad I tried them. They're now one of my favorite recipes.
Ijlal Qureshi
[email protected]I've made this recipe several times, and it's always a winner. My family loves it!
Yadav Dahal
[email protected]These beans are the perfect comfort food. They're hearty, flavorful, and filling.
Tonciu Mihai Alx
[email protected]I love the smokiness that the bacon adds to these beans. It really takes them to the next level.
HAFIZ MUHAMMAD HUZAIFA
[email protected]These beans are so easy to make, and they're a great way to get your daily dose of fiber.
Llllpp Llppl
[email protected]This recipe is a great way to use up leftover rice. I love the combination of flavors and textures.
Adela Meza
[email protected]I've never had Dominican beans before, but I'm so glad I tried this recipe. They're absolutely delicious!
Hakeem Phillips
[email protected]These beans were a hit at my dinner party! Everyone loved the flavor and texture.