DON STRUBLE'S PUERTO RICAN PORK ROAST
A well seasoned pork roast worthy of feeding your family, or your very best company. Drippings from this roast makes the most fabulous and rich gravy you have ever tasted. Serve with mashed potatoes and your favorite vegetables and/or salad.
Provided by Donald Struble
Categories World Cuisine Recipes Latin American Caribbean
Yield 8
Number Of Ingredients 8
Steps:
- Rub the roast all over with salt and pepper, hot pepper sauce and Worcestershire sauce. Let marinate in the refrigerator for 30 minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- Using a small boning knife, carefully poke holes about 1 inch deep and 1 inch apart all over the roast. While making each cut twist the knife and insert a drop of hot sauce, wedge of pepperoni, garlic sliver and one olive into each cut.
- Place roast in a roasting pan and pour in the water. Bake at 350 degrees F (175 degrees C) for about 30 minutes per pound or until an internal temperature of 145 degrees F (63 degrees C) is met. Remove from oven, tent with foil and let roast stand for 10 minutes before carving.
Nutrition Facts : Calories 315.7 calories, Carbohydrate 1.6 g, Cholesterol 80.2 mg, Fat 24.9 g, Fiber 0.2 g, Protein 20.4 g, SaturatedFat 8.6 g, Sodium 603.3 mg, Sugar 0.5 g
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ale prem
[email protected]I made this pork roast for my family, and they loved it. The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
rusty valo
[email protected]This pork roast is perfect for a potluck. It's easy to transport, and it always gets rave reviews.
Babshamis2 saliu
[email protected]I love this recipe because it's so easy to make. I just throw everything in the slow cooker and let it cook all day. Dinner is ready when I get home from work!
michael Lira
[email protected]This pork roast is a great dish to make for a special occasion. I made it for Christmas dinner last year, and it was a huge success. The meat was tender and moist, and the sauce was delicious.
Parvej Sikder
[email protected]I've made this pork roast several times now, and it's always a hit. The meat is so tender and flavorful, and the sauce is perfect. I highly recommend this recipe.
Mohamed Musafir
[email protected]This pork roast is so easy to make, and it always turns out delicious. I love that I can just throw everything in the slow cooker and let it cook all day.
Rita Shakya
[email protected]This recipe is a great way to cook pork roast. The meat is so tender and flavorful, and the sauce is delicious. I will definitely be making this again.
Emergency Food
[email protected]I made this pork roast for my family, and they loved it. The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Mohammed 09 Albusaidi
[email protected]This pork roast is a great dish to make for a potluck. It's easy to transport, and it always gets rave reviews.
ABUBAKAR ABDULLAHI JAJA
[email protected]I love the combination of spices in this recipe. The cumin, oregano, and garlic give the pork a wonderful flavor. I will definitely be making this again.
Shahbaz Khan solangi
[email protected]I made this pork roast in my Dutch oven, and it turned out perfectly. The meat was fall-apart tender, and the sauce was rich and flavorful. I served it over rice, and it was a delicious meal.
Hamad Jan
[email protected]This pork roast is a great way to use up leftover pork loin. I made it with some pork loin that I had leftover from a barbecue, and it turned out great. The meat was tender and flavorful, and the sauce was delicious.
Palwasha Palwasha
[email protected]I'm not a big fan of pork, but I really enjoyed this recipe. The spices and sauce made the meat very flavorful. I will definitely be making this again.
Melanie Playz
[email protected]This pork roast is perfect for a special occasion. I made it for Christmas dinner last year, and it was a huge success. The meat was tender and moist, and the sauce was delicious.
junaid randhawa
[email protected]I love this recipe because it's so easy to make. I just throw everything in the slow cooker and let it cook all day. Dinner is ready when I get home from work!
Donna Rouzard
[email protected]This recipe is a keeper! The pork roast turned out amazing. It was juicy and flavorful, and the sauce was rich and savory. My family loved it.
Tanya Boyce
[email protected]I've made this pork roast several times now, and it's always a crowd-pleaser. The spices give the meat a wonderful flavor, and the sauce is perfect for serving over rice or potatoes.
Mdjakir Hussen
[email protected]This pork roast was a hit at my dinner party! The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.