DONNA'S GREAT BAKED BEANS

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Donna's Great Baked Beans image

Everyone loves these... they are a family favorite. This recipe will be eaten completely at a family gathering with 9 adults and 9 children (the kids don't eat very much).

Provided by Chef TanyaW

Categories     Beans

Time 3h30m

Yield 12 serving(s)

Number Of Ingredients 7

4 (15 ounce) cans pork and beans
1/2 lb bacon, cooked until crisp and cut into small pieces
1 orange bell pepper, chopped (may use yellow, red, or green as alternate)
1 large onion, chopped
3/4 cup brown sugar
1 cup ketchup
2 teaspoons Worcestershire sauce

Steps:

  • Cook bacon until crisp and cut into small pieces.
  • Saute onion and pepper in some reserved bacon grease (maybe a couple of teaspoons).
  • Combine all ingredients in oven proof container and bake uncovered for 3 hours at 300°F Stir a couple of times during cooking.
  • Enjoy!

MD Nasir uddin Nasir
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These beans were good, but not great. They were a bit too salty for my taste, and the texture was a bit off. I think I'll try a different recipe next time.


RITAH KEIZ
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These beans were a disaster! They were mushy and bland. I followed the recipe exactly, so I'm not sure what went wrong.


phoenix slayer
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I've never been a big fan of baked beans, but these were actually really good! The bacon and molasses give them a great flavor. I'll definitely be making these again.


Sajee Saju
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These beans were a bit too sweet for my taste, but overall they were good. I'll probably reduce the amount of brown sugar next time I make them.


Elia Engily
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These beans are incredible! I've made them several times now, and they're always a hit. They're so flavorful and satisfying, and they're perfect for a cold winter day. I especially love the crispy edges that form on the beans. Thanks for sharing this


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