DOUBLE-CHEESE PEPPERONI PIZZA
Discover a delicious cheese surprise baked inside the Bisquick® mix pizza crust.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 8
Number Of Ingredients 11
Steps:
- In large bowl, stir Bisquick mix, water and oil until soft dough forms; beat vigorously 20 strokes. Let stand 8 minutes.
- Move oven rack to lowest position. Heat oven to 450°F. Grease 12-inch pizza pan with shortening or cooking spray. Press dough on bottom and 1 inch over side of pizza pan. Place string cheese along edge of dough. Fold 1 inch edge of dough over and around cheese; press to seal. Bake 7 minutes.
- Spread tomato paste over crust. Top with onion, bell pepper, mushrooms, pepperoni and olives. Sprinkle with mozzarella cheese. Bake 8 to 10 minutes or until crust is golden brown and cheese is melted.
Nutrition Facts : Calories 390, Carbohydrate 35 g, Cholesterol 30 mg, Fat 2, Fiber 2 g, Protein 16 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1010 mg, Sugar 3 g, TransFat 2 g
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Phathutshedzo Ramovha
[email protected]The pizza was a bit disappointing. I think I would try a different recipe next time.
Dana Kelle
[email protected]The pizza was a bit too spicy for my kids. I would use a milder pepperoni next time.
Thabiso Montana
[email protected]The pizza was a bit too salty for my taste. I would use less salt next time.
Muneeb89867 Muneeb89867
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great go-to recipe for a quick and easy meal.
debi j williams
[email protected]This pizza was a great way to use up leftover pepperoni. It was also a fun and easy recipe to make with the kids.
youssef YT
[email protected]Overall, I really enjoyed this recipe. The pizza was delicious and easy to make. I would definitely recommend it to others.
Stephanie Birge
[email protected]The pizza was a bit bland. I would add more spices next time.
Whittni Trice
[email protected]The crust was a bit too thick for me. I would prefer a thinner crust next time.
Sandeep Tharu
[email protected]The pizza was a bit too greasy for my taste. I think I would use less oil next time.
Aurora Vacirca
[email protected]Easy to follow recipe. The pizza was delicious!
Ibra Yare
[email protected]Great recipe! The pizza turned out perfectly. I used a pre-made crust and it still came out great.
Jeremy Voget
[email protected]This pizza was a hit! The crust was crispy and the cheese was gooey and flavorful. The pepperoni added a nice spicy kick. I will definitely be making this again.