DOUBLE-CHOCOLATE CRANBERRY COOKIES

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Double-Chocolate Cranberry Cookies image

These chocolate cookies get an extra dose of Christmas spirit thanks to festive dried cranberries.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cookie Recipes

Yield Makes 15 large cookies

Number Of Ingredients 11

16 ounces bittersweet chocolate, coarsely chopped
1 cup all-purpose flour, (spooned and leveled)
3 tablespoons unsweetened cocoa powder
1 teaspoon baking powder
1/2 teaspoon coarse salt
1/2 cup (1 stick) unsalted butter, room temperature
3/4 cup granulated sugar
1/2 cup packed light-brown sugar
2 large eggs
1 teaspoon pure vanilla extract
1/2 cup dried cranberries

Steps:

  • Preheat oven to 350 degrees, with racks in upper andlower thirds. Place 10 ounces chocolate in aheatproof bowl set over (not in) a saucepan ofsimmering water. Stir until melted; set aside.In a medium bowl, whisk together flour, cocoa,baking powder, and salt.
  • In a large bowl, using an electric mixer, beatbutter and sugars until light and fluffy. Add eggsand vanilla; beat until combined. Beat in meltedchocolate. With mixer on low, gradually add flourmixture; beat just until combined (do not overmix).Fold in 6 ounces chocolate and cranberries.
  • Drop dough by 1/4 cupfuls, 3 inches apart, ontoparchment-lined baking sheets. In batches, bakecookies until edges are dry and tops are cracked,15 to 17 minutes, rotating sheets halfway through.Let stand on sheets 3 minutes, then transferto wire racks to cool.

Nutrition Facts : Calories 323 g, Fat 20 g, Fiber 2 g, Protein 4 g

Zain Haider
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These cookies were so delicious! I loved the combination of chocolate and cranberries. They were the perfect treat for my sweet tooth.


George Pitman
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I've been making these cookies for years and they're always a favorite. They're the perfect cookie for any occasion.


Daniel Negron
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I made these cookies for a bake sale and they were a huge hit. Everyone loved them!


WAAMO FLIMS
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These cookies were a bit too sweet for my taste, but they were still good. I would probably use less sugar next time.


kabir ahamed
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I'm not a huge fan of cranberries, but I loved these cookies. The chocolate flavor was really rich and the cranberries added a nice pop of color.


Lol Yeeh
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These cookies were so easy to make and they turned out so well. I'll definitely be making them again.


Kennzie May
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I've made these cookies several times now and they're always a hit. They're the perfect balance of sweet and tart.


Mêh zêñysîzz
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These cookies were a bit too crumbly for my taste, but the flavor was good.


Wifi Mobile
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I made these cookies for my family and they loved them. They're the perfect treat for a special occasion.


Tanya Dickens
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These cookies were really easy to make and they tasted great. I'll definitely be making them again.


Landon Hull (Calrissian97)
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I'm not a huge fan of cranberries, but I loved these cookies. The chocolate flavor was really rich and the cranberries added a nice tartness.


Karl Erik
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I didn't have any cranberries on hand, so I used raisins instead. They were still really good!


Toheed Glass
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These cookies were a bit too sweet for my taste, but they were still good.


Bethelhem Bogale
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I love how easy these cookies are to make. I can always count on them to turn out well.


nhlanhla zikhali
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These cookies were so yummy! I made them for a party and they were gone in minutes.


Cindy Paola Padilla Turcios
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I've made these cookies several times now and they're always a favorite. They're chewy, chocolatey, and just the right amount of sweet.


Georgianne Miller
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These cookies were a hit! They were so easy to make and they tasted delicious. I loved the combination of chocolate and cranberries.