DOUBLE CHOCOLATE REBELS
Great oatmeal based cookies with cocoa and chocolate chips! Cooking time is based on cooking a dozen at a time....if you have a bigger cookie sheet or cook on two racks, reduce the cooking time.
Provided by breezermom
Categories Drop Cookies
Time 1h20m
Yield 7 dozen
Number Of Ingredients 12
Steps:
- Cream butter; gradually add sugar, beating well at medium speed of an electric mixer. Add the egg, beating well.
- Combine the flour, soda, salt, and cocoa; stir well. Add the flour mixture to the creamed mixture alternately with the water, beginning and ending with the flour mixture. Mix well after each addition. Stir in vanilla. Add oats and chocolate morsels; stirring well to combine.
- Drop dough by heaping teaspoonfuls onto ungreased cookie sheets. Bake at 350 degrees for 10 minutes. Let cool slightly on the cookie sheets, then transfer to wire racks and let cool completely.
Nutrition Facts : Calories 910.1, Fat 38.6, SaturatedFat 21.5, Cholesterol 97, Sodium 500.8, Carbohydrate 126.3, Fiber 10.3, Sugar 55.8, Protein 17.2
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Nadim Mahmud
[email protected]These cookies are the best chocolate cookies I've ever had.
Majid dogar
[email protected]I'm so glad I found this recipe. It's a keeper!
Major
[email protected]These cookies are the perfect gift for any occasion.
Monsur Ali
[email protected]I love the way these cookies smell while they're baking.
Tabeh rasool
[email protected]These cookies are the perfect after-school snack for my kids.
Parbati Dhami
[email protected]I love the way these cookies crumble in my mouth.
Manik Gos
[email protected]These cookies are the perfect balance of chocolate and sweetness.
Waseem Umrani
[email protected]I've made these cookies several times now, and they're always a hit.
Nakul Thapa
[email protected]These cookies are so good, I could eat them for breakfast, lunch, and dinner.
Selorm Adanu
[email protected]I love the way these cookies stay soft and chewy, even after a few days.
Nancy Noailles
[email protected]These cookies are the perfect treat for chocolate lovers.
Adnan Khanyousafzai
[email protected]I'm not a big baker, but these cookies are so easy to make that even I can do it.
Anneasha Davis
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Laraib Imtiaz
[email protected]These cookies are so addictive! I can't stop eating them.
Purity Keino
[email protected]I love the simplicity of this recipe. It's so easy to follow, and the cookies always turn out delicious.
Janet Konneh
[email protected]These Double Chocolate Rebels are the perfect combination of chocolatey goodness and chewy texture. They're so easy to make, and they always turn out perfectly.