DOUBLE-DECKER BURGERS
I got this recipe from the Taste Of Home Cookbook. The recipe is originally from Marcy Schewe, in Danube Minnesota. Amazingly good recipe.
Provided by crazycookinmama
Categories Meat
Time 31m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In a large bowl, combine the eggs, onion, worcestershire sauce, salt and pepper. Crumble beef over mixture and mix well. Shape into 12 thin patties. Broil 4 inches from the heat for 7-8 minutes on each side or until no longer pink.
- In a small bowl, combine the cheese, mayonnaise, mustard and relish; mix well. Spoon 2 tablespoons on each burger. Return to the broiler just unil cheese softens. Serve on buns with lettuce, onion and tomato.
Nutrition Facts : Calories 632.1, Fat 38.2, SaturatedFat 16.2, Cholesterol 204.9, Sodium 1038.4, Carbohydrate 28.2, Fiber 1.6, Sugar 5.1, Protein 41.9
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Rustam Rana
[email protected]Overall, I thought these burgers were just okay.
Jayden Trujillo
[email protected]I would make these burgers again, but I would make some changes to the recipe.
Louis A “Snipe” Parraz
[email protected]These burgers were pretty good, but I've had better.
EDINAH NYAATA
[email protected]I thought these burgers were a bit bland.
Asfiya Shima
[email protected]These burgers were just okay. I've had better.
Mpho Mphos
[email protected]I would not recommend this recipe.
Matt Duval
[email protected]I didn't like the combination of flavors in these burgers.
Makoena Molapo
[email protected]The burgers were a bit dry, even though I followed the recipe exactly.
Ngwa Smith
[email protected]The burgers took longer to cook than the recipe said they would.
laura myers
[email protected]I found the instructions to be a bit confusing.
Cheryl Lewis
[email protected]These burgers were a little too greasy for my taste.
Faizal Kabanda
[email protected]I can't wait to make these burgers again soon!
Lavar Gaines
[email protected]These burgers are perfect for a summer cookout.
Shaheer Sadiq
[email protected]The cheese and onions add a nice touch of flavor and texture.
M Mudasaar
[email protected]I love the combination of beef and bacon in these burgers.
ahmadgg
[email protected]These burgers are so juicy and flavorful. I highly recommend them.
Holly Holcomb
[email protected]I've made these burgers several times now and they're always a crowd-pleaser.
Rahma Sayed
[email protected]I made these burgers for my family and they were a huge success! The kids loved them.
Jayleen Mojica
[email protected]The instructions were easy to follow and the burgers turned out perfectly cooked.
Gloria Mbayo
[email protected]These double decker burgers were a hit at my last cookout! Everyone loved the combination of flavors and textures.