Need something sweet after dinner? Use up leftover cake doughnuts and cream cheese in this recipe. If you don't have lemon curd, use a teaspoon of lemon extract in the frosting and any other preserves that you have on hand.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, beat the cream cheese, lemon curd and sugar until smooth. Cut doughnuts in half horizontally. Spread bottom halves with cream cheese mixture; replace tops. Drizzle with preserves. Garnish with whipped cream if desired.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ahmad ali Bhatu
[email protected]These donut cakes were a bit too sweet for my taste, but my kids loved them.
Tanveer Mustafa
[email protected]I'm not much of a baker, but these donut cakes were so easy to make. I followed the recipe exactly and they turned out great. My kids loved them!
arda aris
[email protected]These donut cakes were delicious! The cake was moist and flavorful, and the glaze was the perfect finishing touch.
SavannahD Vang
[email protected]I made these donut cakes for my office potluck and they were a huge hit! Everyone loved them.
mmakoena mphela
[email protected]These donut cakes were a bit too sweet for my taste, but my husband loved them.
Joshua Henningson
[email protected]I'm not a fan of donuts, but I loved these donut cakes! The cake was moist and flavorful, and the glaze was the perfect finishing touch.
Sherrilyn Allen
[email protected]These donut cakes were delicious! I loved the combination of the cake and the glaze. I will definitely be making these again.
Opu Mulla
[email protected]I made these donut cakes for my daughter's birthday party and they were a huge hit! They were so easy to make and they looked so festive.
Doyle Burnett
[email protected]I thought these donut cakes were just okay. The cake was a bit dry and the glaze was too thick.
Herminda Santana
[email protected]The recipe was easy to follow and the donut cakes turned out great! I will definitely be making these again.
Dayanie Cienfuegos
[email protected]These donut cakes were a bit too sweet for my taste, but my kids loved them.
Baloch Khan
[email protected]I made these donut cakes for my work potluck and they were a huge success! Everyone raved about how delicious they were.
Oussama Frahat
[email protected]These donut cakes were delicious! The cake was moist and flavorful, and the glaze was the perfect balance of sweet and tart.
Tholakele Mamba
[email protected]I'm not much of a baker, but these donut cakes were so easy to make. I followed the recipe exactly and they turned out great. My kids loved them!
Hasibul Islam Shuvo
[email protected]These donut cakes were a hit at my party! They were so easy to make and they turned out perfectly. The batter was light and fluffy, and the glaze was the perfect finishing touch.