Summer barbecue season is here, and you'll both love grilling when this savory mainstay from Mary Kaye Rackowitz of Marysville, Washington is on the menu. Hot pepper sauce adds a little zip to the tender chicken.
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In small saucepan, combine the first 11 ingredients; bring to a boil, stirring occasionally. Reduce heat; cover and simmer for 30 minutes. Discard bay leaf. Reserve 1/3 cup sauce for basting. Cover and refrigerate the remaining sauce. , Prepare grill for indirect heat, using a drip pan. Place chicken over drip pan. Grill, covered, over indirect medium heat for 20-25 minutes on each side or until juices run clear, basting occasionally with reserved sauce. Serve with remaining sauce.
Nutrition Facts : Calories 320 calories, Fat 5g fat (1g saturated fat), Cholesterol 101mg cholesterol, Sodium 938mg sodium, Carbohydrate 32g carbohydrate (21g sugars, Fiber 1g fiber), Protein 38g protein. Diabetic Exchanges
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erick kamau
[email protected]This recipe is a great way to use up leftover chicken.
Tadesse Girma
[email protected]This recipe is perfect for a summer cookout.
Achiri Macdonna
[email protected]This recipe is a great way to impress your friends and family.
Pita Omar
[email protected]This recipe is a bit time-consuming, but it's worth it.
Ndudi Godwin
[email protected]This recipe is a great way to use up leftover chicken.
Md.Khairul Islam
[email protected]This recipe is perfect for a summer cookout.
mehroze waqar
[email protected]This recipe is a great way to impress your friends and family.
Angela Carr
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so tender and juicy, and the sauce is amazing.
Ntswaki Rodney
[email protected]I'm not a big fan of barbecue sauce, but this recipe changed my mind. The sauce is so flavorful and tangy, and it pairs perfectly with the chicken.
Mohammad Sojib
[email protected]This recipe is a great way to use up leftover chicken. I always have some leftover chicken in the fridge, and this is a great way to turn it into a delicious meal.
oliqi ranking
[email protected]I love this recipe because it's so easy to make. I can just throw everything in the slow cooker and let it cook all day.
Sasiram Khadka
[email protected]This is my go-to recipe for barbecue chicken. It's always a crowd-pleaser.
Md Akash Sha
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and asked for the recipe.
Ash Is On Fire
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the sauce was delicious. I served it with coleslaw and potato salad, and it was a perfect summer meal.
Abu Saeid
[email protected]I've tried many barbecue chicken recipes, but this one is by far the best. The chicken was so tender and juicy, and the sauce was amazing.
Maurice Henderson
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the sauce was perfect. I will definitely be making this again.