I served this at my son's graduation party and kept it warm in a slow cooker after roasting it in the oven. The pork is superb by itself or piled high on rolls. For a classic combo, serve it with warm biscuits and coleslaw. -Michelle Gauer, Spicer, Minnesota
Provided by Taste of Home
Categories Dinner
Time 4h25m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 325°. Sprinkle roast with garlic powder, salt and pepper; rub with chipotle peppers. Place in a Dutch oven. Top with sweet onion; sprinkle with brown sugar. Pour Dr Pepper around roast. Bake, covered, until meat is tender, 4 to 4-1/2 hours., Remove roast; cool slightly. Strain cooking juices, reserving onion; skim fat from juices., Shred pork with 2 forks. Return juices, onion and pork to Dutch oven. Stir in barbecue sauce; heat through over medium heat, stirring occasionally. If desired, sprinkle with french-fried onions and serve with biscuits and coleslaw., Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add a little water if necessary.
Nutrition Facts : Calories 372 calories, Fat 20g fat (7g saturated fat), Cholesterol 112mg cholesterol, Sodium 466mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 1g fiber), Protein 33g protein.
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Mea Blatchford
[email protected]I'm not usually a fan of BBQ pork, but this recipe changed my mind. The pork was so tender and flavorful, and the sauce was the perfect balance of sweet and spicy. I will definitely be making this again.
MeMow Gaming
[email protected]This recipe is a keeper! The pork was cooked to perfection and the sauce was delicious. I will definitely be making this again.
Clara Pershell
[email protected]I've tried many different BBQ pork recipes, but this one is by far the best. The pork is always so tender and juicy, and the sauce is amazing. I highly recommend this recipe!
Moynul Ahmed
[email protected]I made this recipe for a potluck and it was a huge hit! The pork was so tender and juicy, and the sauce was the perfect combination of sweet, spicy, and tangy. Everyone loved it!
Aaliyah Williams
[email protected]This recipe was easy to follow and the pork turned out great! I used a pork shoulder roast and it was fall-apart tender. The sauce was also very good, with a nice balance of sweet and spicy. I will definitely be making this again.
John Ross
[email protected]I'm not usually a fan of BBQ pork, but this recipe changed my mind. The pork was so tender and flavorful, and the sauce was the perfect balance of sweet and spicy. I will definitely be making this again.
makombe jacob21
[email protected]This recipe is a keeper! The pork was cooked to perfection and the sauce was delicious. I will definitely be making this again.
Bella Sheppard
[email protected]I've tried many different BBQ pork recipes, but this one is by far the best. The pork is always so tender and juicy, and the sauce is amazing. I highly recommend this recipe!
ntalo isima
[email protected]I made this recipe for a potluck and it was a huge hit! The pork was so tender and juicy, and the sauce was the perfect combination of sweet, spicy, and tangy. Everyone loved it!
Shumon Mia
[email protected]This recipe was easy to follow and the pork turned out great! I used a pork shoulder roast and it was fall-apart tender. The sauce was also very good, with a nice balance of sweet and spicy. I will definitely be making this again.
Basant Pariyar
[email protected]I'm not usually a fan of BBQ pork, but this recipe changed my mind. The pork was so tender and flavorful, and the sauce was the perfect balance of sweet and spicy. I will definitely be making this again.
Museera Waseem Shadi Hony wale ha
[email protected]This recipe is a keeper! The pork was cooked to perfection and the sauce was delicious. I will definitely be making this again.
Emmanuel Idowu
[email protected]I've tried many different BBQ pork recipes, but this one is by far the best. The pork is always so tender and juicy, and the sauce is amazing. I highly recommend this recipe!
Krishna kumari Ghimire
[email protected]I made this recipe for a party and it was a huge success! The pork was so tender and juicy, and the sauce was the perfect combination of sweet, spicy, and tangy. Everyone loved it!
Bimal chokami
[email protected]This recipe was easy to follow and the pork turned out great! I used a pork shoulder roast and it was fall-apart tender. The sauce was also very good, with a nice balance of sweet and spicy. I will definitely be making this again.
Domer Eli Yt
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of spicy food, but I'm so glad I did! The pork was so flavorful and the sauce had just the right amount of heat. I will definitely be making this again.
Lafaele Faatea
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The pork is always cooked to perfection, and the sauce is amazing. I highly recommend this recipe!
Seth graham
[email protected]This recipe was absolutely delicious! The pork was so tender and juicy, and the sauce was perfectly balanced between sweet, spicy, and tangy. I will definitely be making this again.