DRESSING PATTIES
Cornbread dressing, made into patties, and baked. Serve them with gravy poured over the top. Yummmm! Originally submitted to ThanksgivingRecipe.com.
Provided by Karin Christian
Categories Side Dish Stuffing and Dressing Recipes Mushroom Stuffing and Dressing
Yield 20
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease one baking sheet.
- Saute vegetables in butter until soft.
- Break up cornbread and the biscuits into a very large mixing bowl. Mix in the sauteed vegetables and seasonings to taste. Add lots of turkey broth until very moist and will hold it's shape when formed. Shape into patties and place on the prepared baking sheet. Bake at 350 degrees F (175 degrees C) until lightly browned.
Nutrition Facts : Calories 177.7 calories, Carbohydrate 25.8 g, Cholesterol 17.7 mg, Fat 6.2 g, Fiber 1.8 g, Protein 4.6 g, SaturatedFat 1.8 g, Sodium 572.5 mg, Sugar 4.4 g
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Shalika Bandara
[email protected]These patties are a great way to get kids to eat their vegetables.
Linda Galarza
[email protected]I'm not a skilled cook, but this recipe was easy to follow and the patties turned out great.
Queen Victoria
[email protected]I served the patties with a side of mashed potatoes and gravy and it was a delicious meal.
Ariel Santos
[email protected]I'm always looking for new ways to cook ground beef and this recipe fit the bill perfectly.
Onyx
[email protected]I cooked the patties on my grill and they turned out perfectly. Everyone at my cookout loved them.
Kristoft Mckoy
[email protected]These patties are a great way to use up leftover ground beef.
Ahamed Rabbi
[email protected]I'm not a huge fan of burgers, but these patties were amazing! The dressing really made all the difference.
Dulce Rebollar
[email protected]I've made this recipe several times now and it always turns out great. It's a go-to recipe for my family.
Maureen Khatri
[email protected]I added a bit of garlic powder to the dressing and it gave the patties an extra layer of flavor.
RAIYAN Chowdhury
[email protected]I followed the recipe exactly and the patties turned out perfectly. Will definitely make this again.
Kalysto Mohlobodi
[email protected]My family loved this recipe. The patties were so tender and flavorful.
Dr. Doolittle
[email protected]5 stars! A keeper recipe.
Ramsundar Das
[email protected]These patties are so juicy and flavorful, I don't need to add any sauce.
sahebp ansarip
[email protected]I love the versatility of this recipe. I've used it with different types of ground meat and each time it turns out perfectly.
SL Shakib
[email protected]The patties were a hit at my last BBQ party. Everyone loved the unique and tasty flavor.
Nishal Stha
[email protected]Easy to follow recipe with a delicious outcome. I used ground beef and it turned out perfectly. Will definitely make this again!
Olu Fira
[email protected]This patty dressing was an absolute delight! The combination of spices and herbs created a wonderfully flavorful crust, while the inside of the patties remained juicy and tender.