DRINKA'S SARMA - MEAT BALLS IN SAUERKRAUT

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DRINKA'S SARMA - MEAT BALLS IN SAUERKRAUT image

Categories     Soup/Stew     Beef     Christmas     Low Carb     Quick & Easy

Yield 14 rolls

Number Of Ingredients 15

1,6 kg sauerkraut in whole (leaves are used to roll the meat in them)
600 g grounded beef
1 big onion
1/2 garlic (3-5 cloves)
1 tee-spoon full of grounded sweet peppers
1/2 tee-spoon full black pepper
1 tee-spoon full salt (or vegetarian insant soup powder)
2 spoons oil (sun-flower)
4 spoons hot water
1,5 espresso-cup (small cup) rice
200 g smoke-dried meet (pork or beef) or bacon
pot of hot water
Additional ingredients if you wish:
100g grounded pork
200ml mashed tomatoes

Steps:

  • Wash sauerkraut with water and cut off the thick wooden inner part of the leaves. Fill mass: Mix other ingredients except for smoke-dried meet in a bowl, until it gets the consistency of light dough. Take 2 spoonfulls of fill mass and roll into a sauerkraut leaf. staple all the rolls in a large pot. put the smoke-dried meet inbetween. cover with one or two spare leaves. Pour in hot water until all rolls are covered. Cover with a plate, so that rolls are always covered with water. Leave to cook slowly and on small fire for 30 mins. Additional instruction: Add mashed potatoes if you wish. Cook additional 10-15 mins.

nkoana thandiwe
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This is a great recipe for a party or potluck. It's easy to make and always a crowd-pleaser.


Abigail Nean
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This dish was a lot of work, but it was worth it. The meatballs were delicious and the sauerkraut was the perfect accompaniment.


Sergio Gomez
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I wasn't a fan of the sauerkraut, but the meatballs were good.


Sanasi Barrow
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This dish was okay, but I've had better.


MD ROMJAN Romjan
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The meatballs were a bit dry.


Walid
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This dish was a bit too sour for my taste. I think I would have preferred it with less sauerkraut.


Tumisang Mahase
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I was a bit skeptical about this recipe, but I was pleasantly surprised. The meatballs were delicious and the sauerkraut added a nice tang. I will definitely be making this again.


Rochelle Harness
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This dish is a winner! The meatballs are tender and juicy, and the sauerkraut is tangy and delicious. I will definitely be making this again and again.


Bernita Jeter
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I love this recipe! The meatballs are so flavorful and juicy, and the sauerkraut is the perfect accompaniment. I always get compliments when I make this dish.


DELI MEDIA
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This is a delicious and easy-to-make dish. The meatballs are packed with flavor, and the sauerkraut adds a nice sour tang. I would definitely recommend this recipe.


Aubrey Kagiso
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I was really impressed with this recipe. The meatballs were so tender and juicy, and the sauce was incredibly flavorful. I will definitely be making this again.


Official Princemaktoumfazza4
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This was a great dish! The meatballs were moist and flavorful, and the sauerkraut was tangy and delicious. I would definitely make this again.


xRello
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I loved the combination of flavors in this dish. The meatballs were perfectly seasoned, and the sauerkraut added a nice sourness. I would definitely recommend this recipe.


Ahmed Yacine
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This dish was a hit with my family! The meatballs were tender and flavorful, and the sauerkraut added a nice tang. I will definitely be making this again.