This is the BEST tuna salad ever! The last recipe you'll try. This has been in my family for generations, now it can be in yours!
Provided by Rachel Lewis
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 25m
Yield 5
Number Of Ingredients 5
Steps:
- In a mixing bowl, combine the tuna, lemon juice, mayonnaise, celery and pickle relish. Mix together well and refrigerate until ready to serve.
Nutrition Facts : Calories 789.9 calories, Carbohydrate 14.6 g, Cholesterol 63.6 mg, Fat 70.9 g, Fiber 1.7 g, Protein 27.1 g, SaturatedFat 10.7 g, Sodium 775.1 mg, Sugar 8.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shane Barker
[email protected]This recipe is a must-try for any tuna salad lover. It's the perfect balance of flavors and textures.
M Muneerkhan
[email protected]This tuna salad is the perfect way to use up leftover tuna. It's a delicious and easy meal that the whole family will love.
Samia Aziz
[email protected]I'm so glad I found this recipe. It's a lifesaver on busy weeknights.
Poonam Ror
[email protected]This tuna salad is so good, I could eat it every day.
Saqib Aftab
[email protected]I've been making this tuna salad for years, and it's always a family favorite. It's the perfect comfort food.
Mohd amir Shaikh
[email protected]This tuna salad is the perfect summer lunch. It's light and refreshing, and it's always a hit with my friends and family.
aIDEN GREER
[email protected]I love that this recipe is customizable. I can add or remove ingredients to suit my own taste.
Green Rabbit Happy kids
[email protected]This recipe is so easy to follow, even for a beginner cook like me.
Jaweria Hashmi
[email protected]I made this tuna salad for a potluck and it was a huge hit. Everyone loved it!
Happy Asha
[email protected]5 stars! This tuna salad is the best I've ever had.
Daryle Hicks
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Richard LaMotte
[email protected]I'm always looking for new ways to use canned tuna, and this recipe is a great option. It's quick, easy, and delicious.
Caleb Aaron Harpoweski
[email protected]This tuna salad is so versatile. I've used it in sandwiches, wraps, and even on top of a salad. It's always a hit.
Nesibeli Shurabayeva
[email protected]I've never been a huge fan of tuna salad, but this recipe changed my mind. It's so creamy and flavorful, and the celery and onion add a nice crunch.
Emmanuel Owusu amoah
[email protected]The addition of hard-boiled eggs and sweet pickles gives this tuna salad a nice crunch and tang. It's the perfect balance of flavors.
Ibn Anas Shamim
[email protected]I love that this recipe uses simple, everyday ingredients. It's perfect for a quick and easy lunch or dinner.
Ana Maria Hernandez
[email protected]This tuna salad is a game-changer! It's so flavorful and easy to make. I've already made it twice this week.