Make and share this Dry Potato Sabji recipe from Food.com.
Provided by JacquelineS
Categories Potato
Time 30m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in a wok.
- Add mustard seeds, cover to avoid splatter.
- After seeds crackle, add potatoes and hing.
- Cook 1 minute.
- Add chili powder, coriander powder, turmeric, salt, and fenugreek seeds; stir well.
- Reduce heat to medium.
- Cook, stirring occasionally, until potatoes are crispy and tender.
- Stir in cilantro.
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Shalika Bandara
[email protected]This dish is a great way to get your kids to eat their vegetables.
Just karina
[email protected]I'm going to make this dish for my next party.
Lil Tez
[email protected]This dish is a great way to use up leftover turkey or chicken.
Princess Primo
[email protected]I'm going to try this recipe with different vegetables next time.
De Gentle
[email protected]I didn't have all of the spices called for in the recipe, but it still turned out great.
etenesh goa
[email protected]This dish is too spicy for my taste.
zia nooor
[email protected]I'm not sure what I did wrong, but my dish didn't turn out as well as the picture.
Usman Ali Gujjar
[email protected]This dish is a great way to get your kids to eat their vegetables.
Deid Sambo
[email protected]I'm so glad I found this recipe!
Legendery Viral
[email protected]This is a great recipe for beginners.
Azan Mughal
[email protected]I've made this dish several times and it's always a hit.
DazZz Krusty (Bigdik)
[email protected]This dish is perfect for a potluck or party.
Sofi Teddy
[email protected]I made this dish with sweet potatoes and it was delicious.
Reba Jones
[email protected]This dish is a great way to use up leftover potatoes.
The kids
[email protected]I'm not a huge fan of potatoes, but this dish was actually really good. The spices really made the dish.
Ariana Reid
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have potatoes and spices on hand, so it's a great way to use up leftovers.
Mukta Chowdhury
[email protected]I made this dish for my family and they loved it! The potatoes were perfectly cooked and the spices were just right.
Nell Tull
[email protected]This dry potato sabji is a delicious and easy-to-make dish. I followed the recipe exactly and it turned out perfectly. The potatoes were crispy on the outside and soft and fluffy on the inside. The spices were well-balanced and gave the dish a great