This recipe is so delicious. It makes perfectly done prime rib every time. The rub makes it extra special. You'll never need to eat prime rib in a restaurant again.
Provided by Robin Lieneke
Categories Roasts
Time 4h40m
Number Of Ingredients 8
Steps:
- 1. all dry rub ingredients together and rub liberally on roast
- 2. bring roast to room temperature by leaving out on counter for at least one hour.
- 3. place roast on a rack in a roasting pan. preheat oven to 375 degrees. Pour 2 cups water into bottom of roasting pan.
- 4. bake uncovered for 45 minutes. Turn off oven and leave roast in oven for 3 hours. DO NOT OPEN THE OVEN DOOR!! I'm not kidding, resist temptation!! leave it closed.
- 5. turn oven back on to 375 degrees and bake for 45 minutes. remove roast from oven and check temperature. It should be 135 degrees. Let roast set for 20-30 minutes.
- 6. While roast is resting, mix drippings from the roasting pan with 1 cup of good red wine and 2 tsp. of worchestershire sauce in a medium saucepan. Bring to a boil and reduce heat to simmer. Serve with the roast for dipping.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Andrew mendez
[email protected]I'm not a big fan of prime rib, but this recipe changed my mind. The dry rub was amazing and the meat was cooked to perfection. I will definitely be making this again.
Rabha
[email protected]This recipe is a winner! The prime rib roast was delicious and the dry rub was perfect. I will definitely be making this again.
Adword Houd
[email protected]I was looking for a new prime rib roast recipe and I'm so glad I found this one. The dry rub is amazing and the meat was cooked to perfection. I will definitely be making this again.
Ali Allan
[email protected]This was the best prime rib roast I've ever had. The dry rub was perfect and the meat was cooked to perfection. I will definitely be making this again.
Esnala Phiri
[email protected]I've made this recipe several times and it always turns out perfect. The dry rub is amazing and the meat is always so tender and juicy. I highly recommend this recipe.
Matric Pass
[email protected]This prime rib roast is a special occasion dish that is sure to impress your guests. The dry rub is flavorful and the meat is cooked to perfection. I highly recommend this recipe.
Twaha Tasha
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were incredible. The prime rib roast was cooked perfectly and the flavor was amazing. I will definitely be making this again.
Abrarul Haque
[email protected]This recipe is a keeper! The dry rub is perfect and the meat is cooked to perfection. I served it with roasted potatoes and asparagus, and it was a hit with my family and friends.
ayodele oyewole
[email protected]I was a bit skeptical about trying this recipe because I'm not a big fan of dry rubs. But I'm so glad I did! The rub was amazing and the meat was so tender and juicy. I will definitely be making this again.
Roich Uddin
[email protected]I've been cooking prime rib roast for years, and this recipe is by far the best I've ever tried. The dry rub is simple but flavorful, and the meat comes out perfectly cooked every time. I highly recommend this recipe to anyone who loves prime rib.
joshuaintrouble
[email protected]This prime rib roast was amazing! The dry rub was perfect and the meat was cooked to perfection. It was so tender and juicy, and the flavor was incredible. I will definitely be making this again.