DRY STIR- FRY SEASONING MIX
Steps:
- 1. In a small bowl, stir bouillon granules, cornstarch, sugar, onion, garlic, parsley, ginger and red pepper until blended. Store in airtight container in a cool place. Stir mixture before measuring. Use like any dry stir fry mix. 1 T. equals one packet.
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Joseph Moholo
[email protected]I've tried this seasoning mix on chicken and beef, and it's always been a hit.
Bezabih Tizeta
[email protected]This is a great seasoning mix for stir-fries. It's easy to use and it adds a lot of flavor.
Diya Akter
[email protected]I love the flavor of this seasoning mix. It's the perfect blend of spices and it really enhances the flavor of my stir-fries.
Nadean Mathison
[email protected]This seasoning mix is a great way to add flavor to your stir-fries. I've used it on chicken and beef, and it always turns out great.
Waqas Qasmi
[email protected]I love this dry stir-fry seasoning mix! It's so easy to use and it makes my stir-fries taste amazing. I've tried other mixes before, but this one is by far the best.
Shiragha Mansour
[email protected]This dry stir-fry seasoning mix is a great way to add flavor to your favorite stir-fries. I've used it on chicken, beef, and shrimp, and it always turns out delicious. The mix is easy to use and the flavor is amazing.