Provided by Martha Stewart
Number Of Ingredients 8
Steps:
- Place sugar in a medium saucepan and set over medium-high heat. As sugar begins to melt, use a fork to gently stir sugar from edges to center of pan. Continue stirring in this manner until sugar is a deep amber color.
- Remove caramel from heat and carefully stir in vinegar, orange zest and juice, chicken broth, and shallot. Return to medium-high heat and boil, stirring occasionally, until reduced to 2/3 cup, 20 to 25 minutes.
- Score fat of duck breasts with the tip of a knife in a crosshatch pattern to form 1-inch diamonds. Season both sides of breasts with salt and pepper. Place breasts, fat side down, in a medium skillet and place over medium-high heat. Cook undisturbed until skin is crisp and golden brown, about 10 minutes. Flip and continue cooking to desired doneness, about 8 minutes more for medium-rare (125 degrees). Allow meat to rest 10 minutes before slicing and serving.
- Add orange supremes to sauce and pour over sliced duck just before serving.
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Roktim Hasan
[email protected]This recipe is a must-try for any home cook. The duck breast is cooked to perfection and the orange sauce is simply divine. I highly recommend this recipe.
Roseline Jennings Jennings
[email protected]This recipe is a game-changer. The duck breast is cooked to perfection and the orange sauce is simply divine. I highly recommend this recipe to any home cook.
Aisha Umufasha
[email protected]This recipe is a masterpiece. The duck breast is cooked to perfection and the orange sauce is simply divine. I highly recommend this recipe to any home cook.
Brynlee Brazile
[email protected]This recipe is a must-try for any home cook. The duck breast is cooked to perfection and the orange sauce is simply divine. I highly recommend this recipe.
Michelle Latrice Marie Grays, Hill
[email protected]This recipe is a work of art. The duck breast is cooked to perfection and the orange sauce is simply divine. I highly recommend this recipe to any home cook.
Mohammed Syed Affan
[email protected]This recipe is a game-changer. The duck breast is cooked to perfection and the orange sauce is simply divine. I highly recommend this recipe to any home cook.
GsmShammrat Alamin
[email protected]This recipe is a must-try for any home cook. The duck breast is cooked to perfection and the orange sauce is simply divine. I highly recommend this recipe.
tanim islam
[email protected]This recipe is a masterpiece. The duck breast is cooked to perfection and the orange sauce is simply divine. I highly recommend this recipe to any home cook.
Heather Hill
[email protected]This recipe is a testament to the power of simple, fresh ingredients. The duck breast is cooked to perfection and the orange sauce is simply divine. I highly recommend this recipe to any home cook.
Isaac Tsekere
[email protected]This recipe is a classic for a reason. The duck breast is cooked to perfection and the orange sauce is simply divine. I highly recommend this recipe to any home cook.
Sharad Manandhar
[email protected]This recipe is a winner! The duck breast is cooked to perfection and the orange sauce is simply divine. I highly recommend this recipe to any home cook.
MD SHADHIN Hossein
[email protected]This recipe is bloody brilliant! The duck breast is cooked to perfection and the orange sauce is to die for. I highly recommend this recipe to any home cook.
johir uddin
[email protected]This recipe is a masterpiece. The duck breast is cooked to perfection and the orange sauce is simply divine. I highly recommend this recipe to any home cook.
Md sanzid Hossen
[email protected]This is a timeless recipe that has been passed down through generations. The duck breast is succulent and the orange sauce is perfectly balanced. This is a must-try for any home cook.
Rohoman khan
[email protected]This is a classic dish that is always a crowd-pleaser. The duck breast is cooked to perfection and the orange sauce is divine. I highly recommend this recipe.
Amit Mallick
[email protected]This recipe was easy to follow and the duck breast turned out great. The orange sauce was delicious, but I added a bit of honey to sweeten it up. Overall, this is a great recipe that I would definitely make again.
Ismaili Khang
[email protected]I followed the recipe exactly and the duck breast turned out perfectly. The orange sauce was a bit too sweet for my taste, but that's easily adjustable. Overall, this is a great recipe that I would highly recommend.
Tucker McCabe
[email protected]This was an amazing recipe! The duck breast was cooked to perfection and the orange sauce was divine. I will definitely be making this again.