my kids and my fiance love this because it's easy to make and is the ultimate comfort desert. you can serve it hot or cold,with or without ice cream.
Provided by Jennifer Cunmulaj
Categories Fruit Desserts
Time 40m
Number Of Ingredients 6
Steps:
- 1. pre-heat your oven to 350 degrees
- 2. spray your pan with non-stick spray.
- 3. open up cans of peaches and pour into pan-juice and all
- 4. sprinkle peaches with cinnamon
- 5. pour blueberries on the peaches evenly-you can use any fruit,i just adore blueberries.
- 6. sprinkle cake mix onto blueberries and peaches.
- 7. sprinkle with some more cinnamon
- 8. dot the cake mix with butter. i usually cut it into slices and quarter before i dot.
- 9. put into the oven for 35-40 minutes or until golden brown
- 10. serve hot or cold,with or without ice cream. can be refridgerated
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lou Jayde
[email protected]This cobbler was a bit too sweet for my taste, but I still enjoyed it. The fruit was perfectly ripe and juicy, and the topping was crispy and flavorful.
Ogoo Great
[email protected]I'm not a big fan of cobbler, but this one was really good. The fruit was fresh and flavorful, and the topping was just the right amount of sweet and flaky.
John Henry
[email protected]This is the best cobbler recipe I've ever tried. The fruit filling is perfectly balanced, and the topping is crispy and flaky. I highly recommend it!
Masoom Official
[email protected]This cobbler is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Jasplays roblox
[email protected]I love that this cobbler can be made with fresh or frozen fruit. It's a great way to use up any extra fruit that I have on hand.
Savage King
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the fruit filling is bursting with flavor.
Denise Lozada
[email protected]I made this cobbler for a summer party, and it was a huge hit. Everyone loved the fresh fruit and the flaky topping.
NONE Yaz BIZ (Tha Nelson)
[email protected]This is my go-to cobbler recipe. It's simple to make, and it always turns out perfectly. I love the combination of peaches and blueberries.
Demonuraraka Uraraka1014
[email protected]I've made this cobbler several times now, and it's always a hit. The fruit filling is always juicy and flavorful, and the topping is flaky and golden brown.
Kolobe Kalakabhe
[email protected]This cobbler is so easy to make, and it's always a crowd-pleaser. I love that I can use fresh or frozen fruit, depending on what I have on hand.
Zodwa Zulu
[email protected]I made this cobbler for a potluck, and it was a huge success. Everyone loved it! The fruit was perfectly ripe and juicy, and the topping was crispy and flavorful.
Sara Ruiz
[email protected]This was my first time making cobbler, and it turned out great! The recipe was easy to follow, and the cobbler was delicious. I'll definitely be making this again.
Amy Lamb
[email protected]I'm not a huge fan of cobbler, but this one was really good. The fruit was fresh and flavorful, and the topping was just the right amount of sweet and flaky.
Andrew Zarzosa
[email protected]This cobbler was a hit with my family! The peaches and blueberries were perfectly juicy and sweet, and the biscuit topping was golden brown and fluffy. I'll definitely be making this again.