EAST COAST-INSPIRED LOBSTER ROLL
Steps:
- Combine lobster meat, mayonnaise, celery, lemon juice, mustard, salt, and black pepper in a bowl. Refrigerate until needed.
- Preheat the oven to 250 degrees F (120 degrees C).
- Butter hot dog buns evenly and toast in the preheated oven until lightly golden, 3 to 5 minutes.
- Fill toasted buns evenly with lobster mixture. Garnish with potato chips, pickles, chives, and parsley.
Nutrition Facts : Calories 713.8 calories, Carbohydrate 55 g, Cholesterol 61.3 mg, Fat 50 g, Fiber 6.2 g, Protein 14.7 g, SaturatedFat 15.3 g, Sodium 4452.4 mg, Sugar 6.9 g
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D Smith
[email protected]This lobster roll was so bad, I threw it away.
Alen
[email protected]I'm not sure what I did wrong, but my lobster roll turned out terrible. The lobster was rubbery and the roll was soggy.
Muazu Nuhu
[email protected]This lobster roll was a waste of money. The lobster was tough and the roll was stale.
Abel Alvarado
[email protected]I wouldn't recommend this lobster roll. It was bland and overpriced.
Shahbaz Buzdar
[email protected]This lobster roll was just okay. Nothing special.
FreeBubbles0
[email protected]I was disappointed with this lobster roll. The lobster was overcooked and the roll was dry.
Sacarias Amor
[email protected]The lobster roll was good, but I thought it was a bit too mayonnaise-y.
Jenny Merry
[email protected]This lobster roll was a bit pricey, but it was worth every penny. The lobster was fresh and flavorful, and the roll was perfectly toasted.
Abdulmejid Oumer
[email protected]I've never made a lobster roll before, but this recipe made it easy. The rolls were perfect and the lobster was delicious.
Enter Khan
[email protected]I'm a New Englander and I can honestly say that this lobster roll is as good as any I've had on the coast.
Moon Siren
[email protected]This is the best lobster roll recipe I've ever tried. The lobster is cooked perfectly and the roll is soft and fluffy.
Mhiz Gold
[email protected]I made this lobster roll for a party and it was a huge success. Everyone loved it!
Taekookie4life
[email protected]This recipe is a keeper! I've made it twice now and it's always a hit. The lobster rolls are so easy to make and they taste like they came from a restaurant.
Balmukund Bk
[email protected]I'm not a big fan of seafood, but I really enjoyed this lobster roll. The lobster was sweet and tender, and the roll was perfectly toasted.
KRIM MASTER KRIM MASTER
[email protected]I followed the recipe exactly and the lobster rolls turned out amazing! My family loved them.
Sudu Sudu
[email protected]This lobster roll was absolutely delicious! The lobster was cooked perfectly and the roll was soft and buttery. I will definitely be making this again.